scholarly journals A hydroxymethylglutaryl-CoA reductase inhibitor synthesized by yeasts

1995 ◽  
Vol 132 (1-2) ◽  
pp. 39-43 ◽  
Author(s):  
Nina Gunde-Cimerman ◽  
Ana PlemenitaÅ¡ ◽  
Aleksa Cimerman
Life Sciences ◽  
2008 ◽  
Vol 82 (1-2) ◽  
pp. 85-90 ◽  
Author(s):  
Kazushige Dobashi ◽  
Shunsuke Araki ◽  
Kazuyasu Kubo ◽  
Rinko Kawagoe ◽  
Yukiyo Yamamoto ◽  
...  

2019 ◽  
Vol 16 (10) ◽  
pp. 1130-1137
Author(s):  
Hayrettin Ozan Gulcan ◽  
Serkan Yigitkan ◽  
Ilkay Erdogan Orhan

High cholesterol and triglyceride levels are mainly related to further generation of lifethreating metabolism disorders including cardiovascular system diseases. Therefore, hypercholesterolemia (i.e., also referred to as hyperlipoproteinemia) is a serious disease state, which must be controlled. Currently, the treatment of hypercholesterolemia is mainly achieved through the employment of statins in the clinic, although there are alternative drugs (e.g., ezetimibe, cholestyramine). In fact, the original statins are natural products directly obtained from fungi-like molds and mushrooms and they are potent inhibitors of hydroxymethylglutaryl-CoA reductase, the key enzyme in the biosynthesis of cholesterol. This review focuses on the first identification of natural statins, their synthetic and semi-synthetic analogues, and the validation of hydroxymethylglutaryl-CoA reductase as a target in the treatment of hypercholesterolemia. Furthermore, other natural products that have been shown to possess the potential to inhibit hydroxymethylglutaryl-CoA reductase are also reviewed with respect to their chemical structures.


2004 ◽  
Author(s):  
Takemi Otsuki ◽  
Haruko Sakaguchi ◽  
Tamayo Hatayama ◽  
Tomohiro Fujii ◽  
Takayuki Tsujioka ◽  
...  

Sign in / Sign up

Export Citation Format

Share Document