BACTERIAL CANKER OF STONE-FRUITS: IV. INVESTIGATION OF A METHOD FOR MEASURING THE INOCULUM POTENTIAL OF CHERRY TREES

1959 ◽  
Vol 47 (2) ◽  
pp. 306-317 ◽  
Author(s):  
J. E. CROSSE
Keyword(s):  
Inoculum Potential ◽  
Bacterial Canker ◽  
Stone Fruits ◽  
Cherry Trees

Bacterial canker of cherry trees, Prunus avium, in South Africa

2017 ◽  
Vol 151 (2) ◽  
pp. 427-438
Author(s):  
M. Otto ◽  
Y. Petersen ◽  
J. Roux ◽  
J. Wright ◽  
T. A. Coutinho
Keyword(s):  
South Africa ◽  
Prunus Avium ◽  
Bacterial Canker ◽  
Cherry Trees

THE USE OF RAPESEED OIL TO REDUCE PREMATURE DEFOLIATION IN SWEET CHERRY SPRAYED WITH BORDEAUX MIXTURE FOR CONTROL OF BACTERIAL CANKER

1979 ◽  
Vol 59 (2) ◽  
pp. 487-489 ◽  
Author(s):  
WAYNE R. ALLEN ◽  
V. A. DIRKS
Keyword(s):  
Vegetable Oils ◽  
Rapeseed Oil ◽  
Sweet Cherry ◽  
Bordeaux Mixture ◽  
Bacterial Canker ◽  
Long Term Effects ◽  
Leaf Drop ◽  
Cherry Trees

Premature defoliation in sweet cherry trees sprayed with Bordeaux mixture for bacterial canker control was reduced by amending sprays with rapeseed oil. The time of 50% leaf drop was delayed with amended sprays by 10–14 days on the cultivars Venus, Vista, and Hedelfingen. Vegetable oils similar to rapeseed oil are recommended for use with Bordeaux mixture to prevent possible long-term effects on growth and winter injury resistance due to premature defoliation.

Bacterial canker of stone-fruits.

1963 ◽  
Vol 52 (1) ◽  
pp. 97-104 ◽  
Author(s):  
J. E. CROSSE
Keyword(s):  
Bacterial Canker ◽  
Stone Fruits

scholarly journals Effect of calcium and nitrogen fertilization on bacterial canker susceptibility in stone fruits

Fruits ◽  
2013 ◽  
Vol 68 (3) ◽  
pp. 245-254 ◽  
Author(s):  
Tiesen Cao ◽  
Roger A. Duncan ◽  
Bruce C. Kirkpatrick ◽  
Kenneth A. Shackel ◽  
Theodore M. DeJong
Keyword(s):  
Nitrogen Fertilization ◽  
Bacterial Canker ◽  
Stone Fruits
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