Background
Global warming can cause variation in plant functional traits due to phenotypic plasticity or rapid microevolutionary change. Seed mass represents a fundamental axis of trait variation in plants, from an individual to a community scale. Here, we hypothesize that long-term warming can shift the mean seed mass of species.
Methods
We tested our hypothesis in plots that had been warmed over 18 years in alpine meadow communities with a history of light grazing (LG) and heavy grazing (HG) on the Qinghai-Tibet plateau. In this study, seeds were collected during the growing season of 2015.
Results
We found that warming increased the mean seed mass of 4 (n = 19) species in the LG meadow and 6 (n = 20) species in the HG meadow, while decreasing the mean seed mass of 6 species in the LG and HG meadows, respectively. For 7 species, grazing history modified the effect of warming on seed mass. Therefore, we concluded that long-term warming can shift the mean seed mass at the species level. However, the direction of this variation is species-specific. Our study suggests that mean seed mass of alpine plant species appears to decrease in warmer (less stressful) habitats based on life-history theory, but it also suggests there may be an underlying trade-off in which mean seed mass may increase due to greater thermal energy inputs into seed development. Furthermore, the physical and biotic environment modulating this trade-off result in complex patterns of variation in mean seed mass of alpine plant species facing global warming.
Thermal niche traits of high alpine plant species and communities across the tropical Andes and their vulnerability to global warming
