Influence of Chitooligosaccharides with Different Acetylation Degrees on the H2O2 Content and the Activity of Pathogenesis-Related Proteins in Potato Plants Infected with Phytophthora infestans

2018 ◽  
Vol 54 (5) ◽  
pp. 528-534 ◽  
Author(s):  
L. G. Yarullina ◽  
A. V. Sorokan ◽  
G. F. Burkhanova ◽  
E. A. Cherepanova ◽  
I. V. Maksimov
1991 ◽  
Vol 10 (2) ◽  
pp. 123-150 ◽  
Author(s):  
Huub J.M. Linthorst ◽  
L.C. Van Loon

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