Determination of the antioxidant capacity of the micellar extracts of spices in Brij® 35 medium by differential pulse voltammetry
2016 ◽
Vol 71
(6)
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pp. 573-580
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1986 ◽
Vol 51
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pp. 2466-2472
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1991 ◽
Vol 56
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pp. 595-601
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2017 ◽
Vol 51
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pp. 186-197
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2007 ◽
Vol 387
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pp. 1511-1516
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2011 ◽
Vol 76
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pp. 383-397
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2010 ◽
Vol 28
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pp. 63-71
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