Egg Yolk Proteins
1975 ◽
Vol 250
(6)
◽
pp. 2213-2218
1996 ◽
Vol 115
(3)
◽
pp. 243-251
◽
2020 ◽
Vol 68
(4)
◽
pp. 1157-1167
◽
Interactions between hydrophobically modified starch and egg yolk proteins in solution and emulsions
2011 ◽
Vol 25
(4)
◽
pp. 764-772
◽
1988 ◽
Vol 89
(2)
◽
pp. 399-407
◽
1960 ◽
Vol 34
(10)
◽
pp. 879-882
◽
1996 ◽
Vol 202
(1)
◽
pp. 1-14
◽
1956 ◽
Vol 22
(1)
◽
pp. 38-42
◽
1981 ◽
Vol 46
(4)
◽
pp. 981-983
◽