LIQUID-LIQUID EQUILIBRIA FOR SYSTEMS CONTAINING FATTY ACID ETHYL ESTERS, ETHANOL AND GLYCEROL AT 333.15 AND 343.15 K: EXPERIMENTAL DATA, THERMODYNAMIC AND ARTIFICIAL NEURAL NETWORK MODELING
2018 ◽
Vol 35
(2)
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pp. 819-834
2017 ◽
Vol 86
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pp. 25-31
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2006 ◽
Vol 3
(7)
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pp. 436-442
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2015 ◽
Vol 4
(2)
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pp. 127-133
2015 ◽
Vol 47
(1)
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pp. 702-713
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