INFLUENCE OF PHOSPHATE CONCENTRATIONS ON GLUCOAMYLASE PRODUCTION BY Aspergillus awamori IN SUBMERGED CULTURE
1997 ◽
Vol 14
(4)
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pp. 389-393
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2017 ◽
Vol 21
(1)
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pp. 21
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Keyword(s):
2003 ◽
Vol 58
(9-10)
◽
pp. 708-712
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1982 ◽
Vol 45
(7)
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pp. 586-589
◽
1998 ◽
Vol 15
(3)
◽
pp. 265-272
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Indigestible dextrin stimulates glucoamylase production in submerged culture of Aspergillus kawachii
2011 ◽
Vol 38
(12)
◽
pp. 1985-1991
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