Effects of the integrated nutrient management on soil properties in table grape ‘Crimson Seedless’ during establishment

2016 ◽  
pp. 121-128
Author(s):  
R.A. Ortega-Blu ◽  
M.M. Martínez S. ◽  
P.A. Ospina
Keyword(s):  
Soil Properties ◽  
Nutrient Management ◽  
Table Grape ◽  
Integrated Nutrient Management

scholarly journals Effect of Integrated Nutrient Management on Performance of Chickpea (Cicer arietinum L.) and Soil Properties

2021 ◽  
pp. 156-162
Author(s):  
Sumit Mukati ◽  
Y. M. Kool ◽  
Deepak Thakur ◽  
Deepak Singune
Keyword(s):  
Organic Carbon ◽  
Soil Organic Carbon ◽  
Soil Properties ◽  
Management Practices ◽  
Nutrient Management ◽  
Management Practice ◽  
Block Design ◽  
Integrated Nutrient Management ◽  
Available Nutrients ◽  
Randomized Block Design

Present field experiment was conducted at farmer’s field in Ringondiya village, Madhya Pradesh during rabi season 2018-19 to study the effect of integrated nutrient management practices on performance of chickpea, basic soil properties and nutrient availability. The performance of chickpea (cv. JG-322) was evaluated under seven treatments viz., T1-Control, T2-100% N:P:K (20:50:20), T3-50% N:P:K + FYM @5 t ha-1, T4-50% N:P:K + vermicomposting @2 t ha-1, T5-50% N:P:K + PSB @4 kg ha-1, T6-50% N:P:K + FYM @5 t ha-1 + PSB @4 kg ha-1 and T7-50% N:P:K + vermicomposting @2 t ha-1 +PSB @4 kg ha-1 replicated thrice in a randomized block design. The grain yield, straw yield and harvest index of chickpea were determined at harvest. Similarly, the soil pH, electrical conductivity, soil organic carbon and soil available nutrients (N, P and K) were also determined in post harvest soil samples. The results revealed that the integrated nutrient management practice significantly improved the performance of chickpea. The soil organic carbon and available nutrients were also found increased under INM practices.

scholarly journals Integrated Nutrient Management on Soil Properties and Nutrient Uptake by Red Onion

2017 ◽  
Vol 5 (5) ◽  
pp. 471
Author(s):  
Emmanuel Kwada Kwaghe ◽  
Abdullahi Muhammad Saddiq ◽  
Rejoice Ibrahim Solomon ◽  
Salihu Ardo Musa
Keyword(s):  
Soil Properties ◽  
Total Nitrogen ◽  
Nutrient Management ◽  
P Uptake ◽  
Integrated Nutrient Management ◽  
Nutrient Inputs ◽  
Fertility Status ◽  
Phosphorus And Potassium ◽  
The Impact ◽  
Nitrogen Phosphorus

Field experiments were carried out during the dry seasons in (2012-2013 and 2013-2014) to study the impact of Integrated Nutrient Management on some soil properties and nutrients uptake by red onion (Allium cepa L.) in Moda, Michika, Adamawa state, Nigeria. Soil samples were randomly collected and analysed for pH, EC, organic carbon, organic matter, total nitrogen, available phosphorus before and at the completion of the experiment. Total nitrogen, phosphorus and potassium contents of the onion bulbs were determined. There was an improvement in the fertility status of the soil as a consequence of integrated nutrient management. Combined organic and inorganic fertilizer application influenced the uptake of nitrogen, phosphorus and potassium by red onion. The highest nitrogen, phosphorous and potassium uptake by onions of 0.76, 43.82 and 2.42kgha-1 occurred when all treatments were combined. Uptake of N and K increased as treatment level increased. The P uptake was highest at lower treatment levels and could be linked to sufficiency of indigenous soil P for plant growth resulting in high P uptake with minimal addition of nutrient inputs. Integrated Nutrient Management could be adopted to improve soil fertility status and N, P and K uptake by red onions.

Integrated nutrient management in banana: comparative role of FYM and composted pressmud for the improvement of soil properties

2021 ◽  
Vol 54 (1) ◽  
Author(s):  
Ambrin Rajput ◽  
Mehrunisa Memon ◽  
Kazi Suleman Memon ◽  
Tanveer Ali Sial ◽  
Hadi Bux Laghari
Keyword(s):  
Soil Properties ◽  
Nutrient Management ◽  
Integrated Nutrient Management
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