scholarly journals Automatic Classification of Neutralization Techniques in the Narrative of Climate Change Scepticism

Author(s):  
Shraey Bhatia ◽  
Jey Han Lau ◽  
Timothy Baldwin
2015 ◽  
Vol 23 (1) ◽  
pp. 155-180 ◽  
Author(s):  
Gianpaolo Coro ◽  
Chiara Magliozzi ◽  
Anton Ellenbroek ◽  
Kristin Kaschner ◽  
Pasquale Pagano

2018 ◽  
Vol 95 ◽  
pp. 248-260 ◽  
Author(s):  
Amalia Luque ◽  
Javier Romero-Lemos ◽  
Alejandro Carrasco ◽  
Julio Barbancho

Author(s):  
Paul DeCosta ◽  
Kyugon Cho ◽  
Stephen Shemlon ◽  
Heesung Jun ◽  
Stanley M. Dunn

Introduction: The analysis and interpretation of electron micrographs of cells and tissues, often requires the accurate extraction of structural networks, which either provide immediate 2D or 3D information, or from which the desired information can be inferred. The images of these structures contain lines and/or curves whose orientation, lengths, and intersections characterize the overall network.Some examples exist of studies that have been done in the analysis of networks of natural structures. In, Sebok and Roemer determine the complexity of nerve structures in an EM formed slide. Here the number of nodes that exist in the image describes how dense nerve fibers are in a particular region of the skin. Hildith proposes a network structural analysis algorithm for the automatic classification of chromosome spreads (type, relative size and orientation).


2020 ◽  
Vol 11 (222) ◽  
pp. 507-520
Author(s):  
Jaewan Kim ◽  
Tae Yong Jung ◽  
Chan Park ◽  
Jongwoo Moon ◽  
Dahyun Kang

Author(s):  
Yashpal Jitarwal ◽  
Tabrej Ahamad Khan ◽  
Pawan Mangal

In earlier times fruits were sorted manually and it was very time consuming and laborious task. Human sorted the fruits of the basis of shape, size and color. Time taken by human to sort the fruits is very large therefore to reduce the time and to increase the accuracy, an automatic classification of fruits comes into existence.To improve this human inspection and reduce time required for fruit sorting an advance technique is developed that accepts information about fruits from their images, and is called as Image Processing Technique.


Author(s):  
Biswanath Saha ◽  
Parimal Kumar Purkait ◽  
Jayanta Mukherjee ◽  
Arun Kumar Majumdar ◽  
Bandana Majumdar ◽  
...  

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