Climate change in winter sport destinations: transdisciplinary research for implementing sustainable tourism

Author(s):  
U. Pröbstl ◽  
A. Prutsch ◽  
H. Formayer ◽  
M. Landauer ◽  
K. Grabler ◽  
...  
Author(s):  
U. Pröbstl ◽  
A. Prutsch ◽  
H. Formayer ◽  
M. Landauer ◽  
K. Grabler ◽  
...  

Author(s):  
Dalia Perkumienė ◽  
Rasa Pranskūnienė ◽  
Milita Vienažindienė ◽  
Jurgita Grigienė

The globalization process has yielded various undesirable consequences for the environment and society, including increased environmental pollution, climate change and the exhaustion and destruction of resources. The influence of these processes makes it difficult to guarantee citizens’ rights to a clean environment, and the implementation of this right requires complex solutions. The aim of this integrative review article is to discuss the right to a clean environment, as it relates to green logistics and sustainable tourism, by analyzing various scientific and legal sources. Rethinking the possible solutions of green logistics for sustainable tourism, such as tourism mobilities, bicycle tourism, the co-creation of smart velomobility, walkability, and others, can help us also rethink how to balance, respect, protect, and enforce human rights in the present-day context of climate change challenges. The integrative review analysis shows the importance of seeking a balance between the context (the right to a clean environment), the challenge (climate change), and the solutions (green logistics solutions for sustainable tourism).


Crop Science ◽  
2014 ◽  
Vol 54 (2) ◽  
pp. 475-483 ◽  
Author(s):  
Richard. G. Smith ◽  
Adam S. Davis ◽  
Nicholas R. Jordan ◽  
Lesley W. Atwood ◽  
Amanda B. Daly ◽  
...  

2019 ◽  
Vol 74 (2) ◽  
pp. 138-149 ◽  
Author(s):  
Lisa Ruhanen ◽  
Char-lee Moyle ◽  
Brent Moyle

PurposeThe purpose of this study is to expand our understanding of sustainable tourism research given that both researchers and policymakers consistently question the effectiveness of sustainable tourism and its practices, applications and practical adoption.Design/methodology/approachThe aim of the research was to provide an update on previous studies by examining how sustainable tourism research has progressed in the five intervening years since Ruhanenet al.completed their 25-year bibliometric analysis.FindingsThis paper provides insights into how sustainable tourism research has developed over the 30 years since the publication of the Brundtland report. It shows that over the past five years, the field has matured to place greater emphasis on climate change, modeling, values, behavior and theoretical progression.Research limitations/implicationsFuture research in the field should aim to better understand the methods and analysis techniques being used in sustainable tourism, as well as how sustainable tourism and climate change policy and actions translate into policy and practice.Originality/valueBibliometrics and text mining shows that 30 years after the Brundtland report, sustainable tourism research continues to grow exponentially, with evidence that the field is starting to mature by broadening its horizons and focusing on more relevant, big-picture and hard-hitting topics, such as climate change.


2008 ◽  
Vol 13 (2) ◽  
pp. 103-116 ◽  
Author(s):  
Neil Leiper ◽  
R. W. Braithwaite ◽  
Mieke Witsel

Earth ◽  
2021 ◽  
Vol 2 (4) ◽  
pp. 972-979
Author(s):  
Yuan Lai

The health of human-being and our planet are incessantly interlinked, and such links often exist in the context of cities. This article articulates urban intelligence as an essential capacity for cities to be more adaptive and responsive to face the risks in the context of climate change and global pandemics. Urban intelligence includes data intelligence, design intelligence, and crowd intelligence, which collectively contribute to planetary health with better understandings in cities’ complex physical-environmental-technical-social dynamics. In the long run, urban intelligence supports cities by enabling a better conceptual understanding of human-earth conflicts, transdisciplinary research in the science of the cities, and governmental collaborations at the local and global scale.


2021 ◽  
Vol 4 (2) ◽  
pp. p1
Author(s):  
Duy Chinh Nguyen ◽  
Ngan Thi Phan

Tourism and agriculture represent two of the world's largest economic industries. The combination of these two areas is critical to maximize the contribution of local tourism and economic development. Agri-tourism is an increasingly popular form of the tourism industry and may be soon one of the largest tourism sectors in a number of countries. Agri-tourism is a suitable tool to balance the needs of tourists with the needs of rural communities, is a sustainable tourism trend that creates real opportunities for economic and social development and also minimizing undesirable impacts on the environment. Ben Tre with indigenous resources is very convenient to develop agricultural tourism. This will be a new livelihood option to both improve the rural economy and respond to the impacts of climate change on agriculture.


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