scholarly journals Diet composition and overlap for 43 fishes in the North Aegean Sea, Greece

2017 ◽  
Vol 58 (1) ◽  
pp. 125-136 ◽  
Author(s):  
Paraskevi K. Karachle

This study presents the diet composition of 43 of some of the most abundant fish species from the North Aegean Sea, Greece. According to the diet analysis and fractional trophic level previously reported in the literature, 20 of the studied species were omnivores with a preference for animals and the other half were carnivores (15 with preference for fish and Cephalopoda, and seven with preference for fish and Decapoda), whereas Parablennius gattorugine was the only recorded omnivore with a preference for plant material. Finally, according to the results of Schoener’s index, diet overlap between species was recorded in a small number of cases (33 out of the 903 pairs examined). Yet, competition among diet-overlapping species may be minimised by either morphological differentiations and/or habitat segregation.

2008 ◽  
Vol 42 (5-8) ◽  
pp. 673-686 ◽  
Author(s):  
Mary Labropoulou ◽  
Dimitrios Damalas ◽  
Costas Papaconstantinou

2004 ◽  
Vol 68 (1-3) ◽  
pp. 171-187 ◽  
Author(s):  
A Kallianiotis ◽  
P Vidoris ◽  
G Sylaios

Author(s):  
Ilias Lazos ◽  
Sotirios Sboras ◽  
Christos Pikridas ◽  
Spyros Pavlides ◽  
Alexandros Chatzipetros

2021 ◽  
Vol 22 (3) ◽  
pp. 653
Author(s):  
ATHANASIOS GKANASOS ◽  
EUDOXIA SCHISMENOU ◽  
KOSTAS TSIARAS ◽  
STYLIANOS SOMARAKIS ◽  
MARIANNA GIANNOULAKI ◽  
...  

We present the development of a 3D full-lifecycle, individual-based model (IBM) for anchovy and sardine, online coupled to an existing hydrodynamic/biogeochemical low-trophic level (LTL) model for the North Aegean Sea. It was built upon an existing 1D model for the same species and area, with the addition of a horizontal movement scheme. In the model, both species evolve from the embryonic stage (egg+yolk sac larva) to the larval, juvenile, and adult stages. Somatic growth is simulated with the use of a “Wisconsin” type bioenergetics model and fish populations with an adaptation of the ‘super individuals’ (SI) approach. For the reference simulation and model calibration, in terms of fish growth and population biomass, the 2000-2010 period was selected. Interannual biomass variability of anchovy was successfully represented by the model, while the simulated biomass of sardine exhibited low variability and did not satisfactorily reproduce the observed interannual variability from acoustic surveys. The spatial distribution of both species’ biomass was in relatively good agreement with field data. Additional single-species simulations revealed that species compete for food resources. Temperature sensitivity experiments showed that both species reacted negatively to a temperature increase. Anchovy, in particular, was more affected since its spawning and larval growth periods largely overlap with the period of maximum yearly temperature and low prey concentration. Finally, simulation experiments using IPCC climatic scenarios showed that the predicted temperature increase and zooplankton concentration decrease in the future will negatively affect anchovy, resulting in sardine prevalence.


1987 ◽  
Vol 24 (2) ◽  
pp. 265-278 ◽  
Author(s):  
H.E. Voultsiadou-Koukoura ◽  
A. Koukouras ◽  
A. Eleftheriou

2014 ◽  
Vol 19 (1) ◽  
pp. 273-273
Author(s):  
Athanassios Ganas ◽  
Zafeiria Roumelioti ◽  
Vassilios Karastathis ◽  
Konstantinos Chousianitis ◽  
Alexandra Moshou ◽  
...  

2017 ◽  
Vol 149 ◽  
pp. 138-150 ◽  
Author(s):  
B.-Th. Karatsolis ◽  
M.V. Triantaphyllou ◽  
M.D. Dimiza ◽  
E. Malinverno ◽  
A. Lagaria ◽  
...  

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