scholarly journals Diversity of Cropping Pattern in Bogra

2018 ◽  
Vol 21 (2) ◽  
pp. 73-90
Author(s):  
ABMJ Islam ◽  
SM Shahidullah ◽  
ABM Mostafizur ◽  
A Saha

With a view to document the existing cropping patterns, cropping intensity and crop diversity, a study was carried out over all the upazilas of Bogra agricultural region during 2015-16. A pre-tested semi-structured questionnaire was properly used for this purpose. In the findings it was recorded that 21.88% of net cropped area (NCA) of the region was occupied by the cropping pattern Boro−Fallow−T. Aman. This pattern was found to be distributed over 27 upazilas out of 35. The second largest area, 13.26% of NCA, was covered by Potato−Boro−T. Aman, which was spread over 17 upazilas. A total of 177 cropping patterns were identified in the whole region in this investigation. The highest number of cropping patterns was identified 36 in Nandigram upazila and the lowest was six in Dupchachia and Kahalu upazila of Bogra district. The lowest crop diversity index (CDI) was reported 0.718 in Raiganj upazila of Sirajganj district followed by 0.734 in Kalai of Joypurhat. The highest value of CDI was observed 0.978 in Pabna sadar followed by 0.972 in Bera upazila. The range of cropping intensity values was recorded 183-291%. The maximum value was for Khetlal upazila of Joypurhat district and minimum for Bera of Pabna. As a whole the CDI of Bogra region was calculated 0.966 and the average cropping intensity at regional level was 234%.Bangladesh Rice j. 2017, 21(2): 73-90

2018 ◽  
Vol 21 (2) ◽  
pp. 57-72 ◽  
Author(s):  
M Ibrahim ◽  
MAU Zaman ◽  
ABM Mostafizur ◽  
SM Shahidullah

Development workers, researchers and extensionists always need a comprehensive understanding and a reliable database on existing cropping patterns, cropping intensity and crop diversity of a particular area for the planning of future research and development. With this view, a survey-work was implemented over all the upazilas of Barisal region during 2016. A pre-tested semi-structured questionnaire was used as tool to document the existing cropping patterns, cropping intensity and crop diversity of the area. In the current investigation, 103 cropping patterns were identified. The highest number of cropping patterns 40 was found in Burhanuddin upazila of Bhola district and the lowest eight was in Betagi and Taltali of Barguna. The most dominant cropping pattern single T. Aman occupied 13.40% of net cropped area (NCA) of the region with its distribution over 33 upazilas out of 42. The second largest area, 10.44% of NCA, was covered by Boro−Fallow− T. Aman, which was spread out over 32 upazilas. The lowest crop diversity index (CDI) was recorded 0.221 in Agailjhara of Barisal district followed by 0.598 in Bhandaria of Pirojpur. The highest value of CDI was observed 0.972 in Charfasson followed by 0.968 in Tazumuddin of Bhola. The range of cropping intensity values was observed 107-249%. The maximum value was for Bhola sadar and minimum for Agailjhara of Barisal. The overall CDI of Barisal region was calculated 0.968 and the grand mean for cropping intensity at regional level was 204%.Bangladesh Rice j. 2017, 21(2): 57-72


2018 ◽  
Vol 21 (2) ◽  
pp. 109-122
Author(s):  
SM Shahidullah ◽  
M Nasim ◽  
MK Quais ◽  
A Saha

The study was conducted over all 42 upazilas of Chittagong region during 2016 using pre-tested semistructured questionnaire with a view to document the existing cropping patterns, cropping intensity and crop diversity in the region. The most dominant cropping pattern Boro−Fallow−T. Aman occupied about 23% of net cropped area (NCA) of the region with its distribution over 38 upazilas out 42. The second largest area, 19% of NCA, was covered by single T. Aman, which was spread out over 32 upazilas. A total of 93 cropping patterns were identified in the whole region under the present investigation. The highest number of cropping patterns was 28 in Naokhali sadar and the lowest was 4 in Begumganj of the same district. The lowest crop diversity index (CDI) was observed 0.135 in Chatkhil followed by 0.269 in Begumganj. The highest value of CDI was observed in Banshkhali, Chittagong and Noakhali sadar (around 0.95). The range of cropping intensity values was recorded 103−283%. The maximum value was for Kamalnagar upazila of Lakshmipur district and minimum for Chatkhil upazila of Noakhali district. As a whole the CDI of Chittagong region was 0.952 and the average cropping intensity at the regional level was 191%.Bangladesh Rice j. 2017, 21(2): 109-122


2018 ◽  
Vol 21 (2) ◽  
pp. 203-215
Author(s):  
M Harunur Rashid ◽  
BJ Shirazy ◽  
M Ibrahim ◽  
SM Shahidullah

This study includes the existing cropping pattern, cropping intensity and crop diversity of Khulna region. A pre-designed and pre-tested semi-structured questionnaire was used to collect the information and validated through organizing workshop. Single T. Aman cropping pattern was the most dominant cropping pattern in Khulna region existed in 17 out of 25 upazilas. Boro-Fallow-T. Aman cropping pattern ranked the second position distributed almost in all upazilas. Boro-Fish was the third cropping pattern in the region distributed to 17 upazilas with the major share in Chitalmari, Dumuria, Rupsha, Tala, Kalaroa, Mollahat, Terokhada, Bagerhat sadar, Fakirhat, Rampal and Phultala upazilas. Single Boro rice was recorded as the fourth cropping pattern covered 18 upazilas with the higher share in waterlogged area of Dumuria, Mollahat, Tala, Bagerhat sadar, Fakirhat and Rampal. The highest number of cropping patterns was recorded in Kalaroa (26) followed by Tala (24) and the lowest was reported in Mongla (5). The overall crop diversity index (CDI) for the region was 0.93. The highest CDI was in Tala (0.95) and the lowest in Dacope (0.42). The average cropping intensity (CI) of the Khulna region was 171% with the lowest in Mongla (101%) and the highest in Kalaroa (224%).Bangladesh Rice j. 2017, 21(2): 203-215


2018 ◽  
Vol 21 (2) ◽  
pp. 157-172
Author(s):  
ABM Mostafizur ◽  
MAU Zaman ◽  
M Shahidullah ◽  
M Nasim

The development of agriculture sector largely depends on the reliable and comprehensive statistics of the existing cropping patterns, cropping intensity and crop diversity of a particular area, which will provide guideline to policy makers, researchers, extensionists and development workers. The study was conducted over all 29 upazilas of Faridpur region during 2015-16 using pre-tested semi-structured questionnaire with a view to document the existing cropping patterns, cropping intensity and crop diversity of this area. From the present study it was observed that about 43.23% net cropped area (NCA) was covered by only jute based cropping patterns on the other hand deep water ecosystem occupied about 36.72% of the regional NCA. The most dominant cropping pattern Boro−Fallow− Fallow occupied about 24.40% of NCA with its distribution over 28 out of 29. The second largest area, 6.94% of NCA, was covered by Boro-B. Aman cropping pattern, which was spread out over 23 upazilas. In total 141 cropping patterns were identified under this investigation. The highest number of cropping patterns was identified 44 in Faridpur sadar and the lowest was 12 in Kashiani of Gopalganj and Pangsa of Rajbari. The lowest crop diversity index (CDI) was reported 0.448 in Kotalipara followed by 0.606 in Tungipara of Gopalganj. The highest value of CDI was observed 0.981 in Faridpur sadar followed by 0.977 in Madhukhali of Faridpur. The range of cropping intensity value was recorded 113- 262%. The maximum value was for Saltha of Faridpur and minimum for Kotalipara of Gopalganj. As a whole the CDI of Faridpur region was calculated 0.971 and the average cropping intensity at regional level was 197%.Bangladesh Rice j. 2017, 21(2): 157-172


2018 ◽  
Vol 21 (2) ◽  
pp. 143-156
Author(s):  
BJ Shirazy ◽  
ABMJ Islam ◽  
MMR Dewan ◽  
SM Shahidullah

The development of agricultural planning largely depends on the reliable and comprehensive statistics of the existing cropping patterns, cropping intensity and crop diversity of a particular area, which will provide a guideline to the policy makers, researchers, extensionists and development workers. A study was undertaken over all the upazilas of Dinajpur region during 2016 using pre-tested semi-structured questionnaire with a view to document of the existing cropping patterns, intensity and diversity for the region. The most important cropping pattern Boro-Fallow-T. Aman occupied about 41% of net cropped area (NCA) of the region with its distribution over all the upazilas. The second largest area, 9% of NCA, was covered by Wheat-Fallow-T. Aman, which was spread over 18 upazilas. A total of 112 cropping patterns were identified in the whole region. The highest number of cropping patterns was identified 30 in Boda upazila of Panchagarh district while the lowest was 11 in Kaharol upazila of Dinajpur district. The lowest crop diversity index (CDI) was reported 0.708 in Birampur followed by 0.753 in Ghoraghat of Dinajpur. The highest CDI was reported 0.955 in Ranisonkail followed by 0.952 in Baliadangi of Thakurgaon. The range of cropping intensity was recorded 206-249% whereas the maximum value was found for Khansama of Dinajpur and minimum for Boda of Panchagarh district. As a whole, CDI and cropping intensity for Dinajpur region were calculated 0.924 and 229% respectively, which indicates that the land use and crop diversification is not quite enough for the national demand.Bangladesh Rice j. 2017, 21(2): 143-156


2018 ◽  
Vol 21 (2) ◽  
pp. 217-235
Author(s):  
A Khatun ◽  
N Parvin ◽  
MMR Dewan ◽  
A Saha

A consistent and comprehensive database on cropping pattern, cropping intensity and crop diversity of a particular area is the prime importance for guiding policy makers, researchers, extentionists and development agencies for the future research and development planning. The study was carried out all the upazilas of Mymensingh region during 2015-16 using pre-designed and pre-tested semistructured questionnaire with a view to document the existing cropping pattern, crop diversity and cropping intensity. The most dominant cropping pattern Boro−Fallow−T. Aman occupied about onehalf of net cropped area (NCA) of the region distributed to 46 out of 47 upazilas. Single Boro cropping pattern ranked the second position which covered 23% of NCA distributed in 45 upazilas. A total of 129 cropping patterns were identified in the whole area of Mymensingh region under this investigation. The highest number of (30) cropping patterns were identified in Pakundia upazila of Kishoreganj and the lowest was (10) in Sreebardi of Sherpur. The lowest crop diversity index (CDI) was reported (0.111) in Mithamoin of Kishoreganj followed by 0.114 at Khaliajuri in Netrokona. The highest value of CDI was observed 0.933 at Dewanganj in Jamalpur followed by 0.920 at Bhairab in Kishoreganj. The range of cropping intensity values was recorded 101-249%. The maximum value was for Hossainpur and minimum for Itna and Mithamoin in Kishoreganj. At a glance the calculated CDI of Mymensingh region was 0.840 and the average cropping intensity was 187%.Bangladesh Rice j. 2017, 21(2): 217-235


2018 ◽  
Vol 21 (2) ◽  
pp. 173-184
Author(s):  
MK Quais ◽  
M Harunur Rashid ◽  
SM Shahidullah ◽  
M Nasim

This study was conducted in all 25 upazilas of Chittagong Hill Tracts during 2016 using a pre-designed and pre-tested semi-structured questionnaire for documenting the existing cropping pattern, crop diversity and cropping intensity. Boro-Fallow-T. Aman was the most dominant cropping pattern in Chittagong Hill Tracts (15.06%) existed in all upazilas except Ruma of Bandarban. Single T. Aman cropping pattern ranked the second position (13.67%) distributed in 21 upazilas. Shifting or zhum cultivation was the third cropping pattern in the region (9.24%) distributed to 20 upazilas. Only Rabi vegetables was recorded as the fourth cropping pattern (4.90%) covered 17 upazilas. Vegetables- Fallow-T. Aman cropping pattern ranked fifth (4.23%) in the region and was reported in 22 upazilas. About 30% area was covered by the annual crops mainly with fruits like banana, pineapple and papaya and, spices like ginger and turmeric. The highest number of cropping patterns was recorded in Lama (30) of Bandarban followed by Dighinala (28) of Khagrachhari. The lowest was reported in Ruma (8) of Bandarban. The overall crop diversity index (CDI) for the region was 0.96. The highest CDI was in Rowangchhari (0.99) of Bandarban followed by Lama (0.96) of Bandarban and the lowest in Belaichhari (0.82) of Rangamati. The single, double and triple cropped area in the region was 33.3%, 32.1% and 3.1% of the net cropped area. The average cropping intensity (CI) of the Chittagong Hill Tracts was 139%, the lowest in Ruma (100%) of Bandarban and the highest in Manikchhari and Panchhari (164%) of Khagrachhari.Bangladesh Rice j. 2017, 21(2): 173-184


2018 ◽  
Vol 21 (2) ◽  
pp. 185-202
Author(s):  
MMR Dewan ◽  
M Harun Ar Rashid ◽  
M Nasim ◽  
SM Shahidullah

Thorough understanding and a reliable database on existing cropping patterns, cropping intensity and crop diversity of a particular area are needed for guiding policy makers, researchers, extensionists and development workers for the planning of future research and development. During 2016 a study was accomplished over all 34 upazilas of Jessore region using pre-tested semi-structured questionnaire with a view to document the existing cropping patterns, cropping intensity and crop diversity in the region. The most dominant cropping pattern Boro−Fallow−T. Aman occupied 32.28% of net cropped area (NCA) of the region with its distribution in all upazilas. The second largest area, 5.29% of NCA, was covered by single Boro, which was spread over 24 upazilas. A total of 176 cropping patterns were identified in the whole region under the current investigation. The highest number of cropping patterns was identified 58 in Kushtia sadar upazila and the lowest was 11 in Damurhuda upazila of Chuadanga district. The lowest crop diversity index (CDI) was reported 0.852 in Narail sadar upazila followed by 0.863 in Jessore sadar upazila. The highest value of CDI was observed 0.981 in Daulatpur followed by 0.978 in Bheramara upazila of Kushtia district. The range of cropping intensity values was recorded 175−286%. The maximum value was for Sreepur of Magura district and minimum for Abhaynagar of Jessore district. As a whole the CDI of Jessore region was calculated 0.955 and the average cropping intensity at regional level was 229%.Bangladesh Rice j. 2017, 21(2): 185-202


2018 ◽  
Vol 21 (2) ◽  
pp. 91-107
Author(s):  
A Saha ◽  
M Nasim ◽  
M Harunur Rashid ◽  
SM Shahidullah

Comilla region is highly diverse in respect to topography, agro-ecology, land-use pattern and cropping systems. Planning of agricultural development largely depends on the reliable and comprehensive statistics of the existing cropping patterns, cropping intensity and crop diversity of a particular area, which will provide guideline to our policy makers, researchers, extensionists and development workers. The study was conducted over all 33 upazilas of Comilla region during 2016 using pre-tested semistructured questionnaire with a view to document the existing cropping patterns, cropping intensity and crop diversity. From the present study it was observed that 73.56% of net cropped area (NCA) is covered by exclusive rice cropping systems whereas deep water rice cropping system occupied 16.09% of the regional NCA. The most dominant cropping pattern single Boro alone occupied 26.18% of NCA with its distribution over 30 out of 33 upazilas. The second largest area, 19.93% of NCA, was covered by Boro−Fallow−T. Aman cropping pattern, which was spread over 25 upazilas. One hundred and forty-six cropping patterns were identified in the whole region under this investigation. The highest, 36 cropping patterns were identified in Debidwar upazila of Comilla district and the lowest, seven were in Akhura and Ashuganj of B.Baria and Comilla Adarsha upazila. The lowest crop diversity index (CDI) was reported 0.481 in Comilla Adrasha upazila followed by 0.637 in Hajiganj of Chandpur. The highest value of CDI was observed 0.964 in Haimchar of Chandpur followed by 0.956 in Muradnagar of Comilla. The range of cropping intensity (CI) value was recorded 126-292%. The maximum value was for Barura of Comilla and minimum for Hajiganj of Chandpur district. The grand mean of CDI values for Comilla region was calculated 0.935 and the average cropping intensity at regional level was 192%.Bangladesh Rice j. 2017, 21(2): 91-107


2018 ◽  
Vol 21 (2) ◽  
pp. 237-254
Author(s):  
M Harun Ar Rashid ◽  
ABMJ Islam ◽  
BJ Shirazy ◽  
SM Shahidullah

Attempts have been made in this paper to overview the existing cropping patterns, crops diversity and cropping intensity in Rajshahi region. The study was conducted in all the upazilas of four districts of Rajshahi region during 2014-15 using pre-tested semi-structured questionnaires. The most predominating crop in this area was rice where exclusive rice based patterns occupied 40.48% of NCA. Boro-Fallow-T. Aman was the dominant cropping pattern, occupied 22.83% of NCA in 27 upazilas out of 32. The second dominant cropping pattern in Rajshahi region was Boro-Fallow-Fallow. It occupied 7.23% of NCA of the region and existed in 28 upazilas. Wheat-Fallow-T. Aman was the 3rd dominant pattern and practiced in 4.34% of the NCA in 14 upazilas. The data also revealed that the wheat based patterns stands for 14.7% of NCA. Mustard-Boro-T. Aman was the 4th dominant cropping pattern. A total of 172 cropping patterns were recognized in this region and the maximum (36) numbers of cropping patterns were identified in Paba upazila nearly followed by Durgapur (35) and Chapainawabganj upazila (34) while the lower numbers of cropping patterns were identified in Charghat (11) followed by Bagha (12) upazila of Rajshahi district. The range of cropping intensity values was recorded 171−253%. The maximum value was for Badalgachhi of Naogaon district and minimum for Bagha of Rajshahi district. The overall CDI of Rajshahi region was calculated 0.970 and the average cropping intensity at regional level was 218%.Bangladesh Rice j. 2017, 21(2): 237-254


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