Simultaneous determination of twenty amino acids and six carbohydrates in soy sauce by ion chromatography with integrated pulsed amperometric detection

2019 ◽  
Vol 37 (9) ◽  
pp. 996
Author(s):  
Weide SONG ◽  
Zheng SU ◽  
Xidong HUI ◽  
Chonglong XU ◽  
Lijun DU ◽  
...  
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