Antioxidant Activity of Shiitake Mushroom (Lentinus edodes) Water Extract and Its Quality Characteristics Effect in Muffins

2019 ◽  
Vol 48 (10) ◽  
pp. 1079-1089 ◽  
Author(s):  
Chang-Suk Kong ◽  
Young Ju Choi ◽  
Jung Hwan Oh ◽  
Jung Im Lee ◽  
So Young Park ◽  
...  
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Antioxidant Activity ◽  
Water Extract ◽  
Quality Characteristics ◽  
Lentinus Edodes ◽  
Shiitake Mushroom

A Case for Caution in Assessing the Antibiotic Activity of Extracts of Culinary-Medicinal Shiitake Mushroom [Lentinus edodes (Berk.) Singer] (Agaricomycetideae)

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pp. 6 ◽  
Author(s):  
Stefan Bender ◽  
Cristina N. Dumitrache-Anghel ◽  
Juergen Backhaus ◽  
Gregor Christie ◽  
Reg F. Cross ◽  
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Antibiotic Activity ◽  
Lentinus Edodes ◽  
Shiitake Mushroom

Quality Characteristics and Antioxidant Activity of Brewed Daejak Jelly

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Vol 26 (2) ◽  
pp. 52-56
Author(s):  
Tae Eun Guon ◽  
Ji Seung Jeong ◽  
Ha Sook Chung
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Antioxidant Activity ◽  
Quality Characteristics

Quality Characteristics and Antioxidant Activity of Mulberry Leaf Tea Fermented by Monascus pilosus

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Vol 41 (5) ◽  
pp. 706-713 ◽  
Author(s):  
Sang-Il Lee ◽  
Ye-Kyung Lee ◽  
Jong-Keun Choi ◽  
Seung-Hwan Yang ◽  
In-Ae Lee ◽  
...  
Keyword(s):  
Antioxidant Activity ◽  
Quality Characteristics ◽  
Mulberry Leaf ◽  
Monascus Pilosus

Quality Characteristics and Antioxidant Activity of Chrysanthemum indicum L., C. boreale M., and C. zawadskii K. Flowers Candies

2009 ◽  
Vol 38 (10) ◽  
pp. 1406-1413 ◽  
Author(s):  
Sang-Hoon Lee ◽  
In-Guk Hwang ◽  
Ha-Kyoo Lee ◽  
So-Lim Shin ◽  
Young-Deug Chang ◽  
...  
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Antioxidant Activity ◽  
Quality Characteristics ◽  
Chrysanthemum Indicum

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2014 ◽  
Vol 43 (8) ◽  
pp. 1217-1227 ◽  
Author(s):  
Eun-Kyoung Lee ◽  
Woo-Young Kwon ◽  
Ji-Won Lee ◽  
Jin-A Yoon ◽  
Kang-Hyun Chung ◽  
...  
Keyword(s):  
Antioxidant Activity ◽  
Quality Characteristics
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