Liquid-Liquid Equillibria for the (Water + Methanol + Citral) System at 283.15 and 313.15 K

2013 ◽  
Vol 634-638 ◽  
pp. 408-411 ◽  
Author(s):  
Cheng Huang ◽  
Heng De Li ◽  
Yan Yan ◽  
Yong Tao Han

Isobaric liquid-liquid equilibrium tie-line data were determined at atmospheric pressure and at 283.15 and 313.15 K for the mixture (water + methanol +citral). The miscibility for the ternary (water + methanol + citral) LLE was increasing as the temperature increased. The experimental liquid–liquid equilibrium data have been satisfactorily represented by using an extended UNIQUAC model.

2013 ◽  
Vol 634-638 ◽  
pp. 1022-1025 ◽  
Author(s):  
Heng De Li ◽  
Cheng Huang ◽  
Xiao Zhong Ma ◽  
Yu Qing Feng

Liquid-liquid equilibrium tie-line data were examined at atmospheric pressure and at 298.15 K for ternary mixtures of (water + methanol + linalool) as well as (water + ethanol + linalool). The distribution ratios of alcohol between organic and aqueous phases are discussed. The immiscible area of (water + methanol + linalool) system is wider than that for the ethanol system. The experimental liquid–liquid equilibrium data were satisfactorily fitted by means of an extended UNIQUAC model.


2011 ◽  
Vol 396-398 ◽  
pp. 908-911
Author(s):  
Heng De Li ◽  
Tian Fei Zhang ◽  
Yan Yan ◽  
Lin Chen ◽  
Ling Ling Hu

Liquid-liquid equilibrium tie-line data were examined for ternary mixtures of (water + methanol + geraniol) and (water + ethanol + geraniol) at 298.15 K. The distribution ratios of alcohol between organic and aqueous phases are discussed. The immiscible area of (water + methanol + geraniol) system is wider than that for the ethanol system. The experimental liquid–liquid equilibrium data have been satisfactorily represented by using an extended UNIQUAC model.


2011 ◽  
Vol 396-398 ◽  
pp. 977-980
Author(s):  
Tian Fei Zhang ◽  
Chuan Yi Pan ◽  
Sheng Hu ◽  
Heng De Li

Liquid-liquid equilibrium tie-line data are reported for ternary mixture of (water + methanol +β-citronellol) at 283.15 and 313.15 K. The miscibility for the ternary (water + methanol + β-citronellol) LLE was increasing as the the temperature increased. The experimental liquid–liquid equilibrium data have been satisfactorily represented by using an extended UNIQUAC model.


2013 ◽  
Vol 360 ◽  
pp. 54-62 ◽  
Author(s):  
Agustin S.B. Gonzalez ◽  
María Francisco ◽  
Guillermo Jimeno ◽  
Sara Lago García de Dios ◽  
Maaike C. Kroon

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