Design and Implementation of the Safety Monitoring System with Information Technology for Pork Product
Keyword(s):
In order to improve the safety and quality of pork product, the safety monitoring system with information technology for pork product is designed and implemented in this paper, by analyzing the process of pork product production, using the technology of electronic tag and computer component. And this system makes up the whole traceability information chain of the pork product from purchase to the market, so insures the safety of consumption. Application experiment shows that this safety monitoring system not only provides consumers with a convenient platform, but also provides a good operational platform of controlling the safety and quality in pork for administrator.
2016 ◽
Vol 9
(1)
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pp. 1-7
Keyword(s):
2018 ◽
Vol 322
◽
pp. 052007
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Keyword(s):