The witch’s trial and accusation against Grabow. Suicide of Anna. The New Graveyard as a drinking-place.

2017 ◽  
pp. 197-201
Keyword(s):  
Drinking Place

Sward structure and diet selection after sheep introduction on abandoned grassland in the Giant Mts, Czech Republic

Biologia ◽  
2008 ◽  
Vol 63 (4) ◽  
Author(s):  
Michal Hejcman ◽  
Irena Žáková ◽  
Miloslav Bílek ◽  
Pavla Bendová ◽  
Pavla Hejcmanová ◽  
...  
Keyword(s):  
Plant Species ◽  
Diet Selection ◽  
Mountain Grassland ◽  
Veratrum Album ◽  
Preferred Species ◽  
Abandoned Grassland ◽  
Species Occurrences ◽  
Drinking Place ◽  
Sward Structure

AbstractThe effect of rotational grazing on the sward structure of long-term abandoned grassland and the sheep diet selection were investigated in the Giant Mts (Krkonoše/Karkonosze). The aim of the study was to answer the following questions: (1) Does sheep grazing affect the sward structure of previously abandoned mountain grassland? (2) How does sheep diet selection develop within and among grazing seasons? (3) Which section of a pasture do sheep prefer to graze? Data was collected three times during each grazing season in spring, summer and in autumn in the years 2001, 2002 and 2003 Fifty 1 × 1 m plots were used where the plant species occurrence and damage of plants by grazing for all species were repeatedly recorded. 1) Nonsignificant changes in plant species occurrences were recorded in spite of obvious visual changes in sward structure due to grazing e.g. the retreat of tall dominant species characteristic of long-term unmanaged grasslands. 2) Seasonal as well as inter-annual changes in sheep diet selection were detected. In spring 2001, sheep grazed over a wide variety of plant species in low quantities. In subsequent springs, they preferred species favoured during previous autumns (Veratrum album subsp. lobelianum; Ranunculus platanifolius; Senecio ovatus) and changed the diet only as a result of the elimination of favoured plants. 3) Sheep preferred to graze at the highest elevated part of the pasture probably as a consequence of anti-predator behaviour not due to higher occurrence of favoured plant species or the presence of a drinking place or salt licks. Changes in the sward structure were mostly of a quantitative not qualitative character, thus the presence-absence data collection is not a suitable method for monitoring the effects of management restoration. The diet selection changed probably due to the animals’ experience; sheep had no experience with montane species in spring 2001. The sheep were able to recognize favoured plant species after 6 months of wintering in lowland.

Drinking Place Selection Factors Among Drunk Drivers

Addiction ◽  
1987 ◽  
Vol 82 (1) ◽  
pp. 85-95 ◽  
Author(s):  
RONALD W. SNOW ◽  
BRADLEY J. ANDERSON
Keyword(s):  
Drunk Drivers ◽  
Selection Factors ◽  
Drinking Place

The ‘Wild Animal Path’ Origin of Ancient Roads

Antiquity ◽  
1929 ◽  
Vol 3 (11) ◽  
pp. 299-311
Author(s):  
Frank G. Roe
Keyword(s):  
Wild Animal ◽  
Reasonable Doubt ◽  
Special Study ◽  
The Subject ◽  
Drinking Place

The opinion which attributes the origin of ancient winding roads in the older lands (including England) to the ‘wild animal path to the ford’ or drinking-place, is no novelty to most archaeologists, even if they have made no special study of the subject. Many also are doubtless familiar with the argument from the ‘buffalo trails’ or paths of our Western plains, which has been adduced in support of the theory. The manner in which the buffalo argument has been used by its champions manifestly indicates a confident conviction that it is so entirely conclusive as to banish all reasonable doubt and virtually settle the question.

scholarly journals PENGARUH TEMPAT MINUM NIPPLE DAN PARALON TERHADAP AWAL PRODUKSI FASE GROWER AYAM PETELUR

2018 ◽  
Vol 11 (2) ◽  
pp. 6
Author(s):  
Wahyu Kolifah
Keyword(s):  
Feed Intake ◽  
Laying Hens ◽  
Average Daily Gain ◽  
T Test ◽  
Egg Weight ◽  
Growing Period ◽  
Lower Capacity ◽  
Daily Gain ◽  
Drinking Place

The research aimed to defermine the effect of nipple and paralon drinking place on start production of growing period laying hens. This research was in Wahyu farm during 2 month. The 300 laying hens and 13 week were used in the trial. The laying hens divided into 2 group using the t-test. The treatment whice are nipple and paralon drinking place. The parameter abserved feed intake, ADG (Average Daily Gain), HDP (Hen Day Production), egg weight, and FCR (Feed Convertion Ratio).The result showed that nipple and paralon drinking place were significanty (P<0.05) on feed intake, ADG (Average Daily Gain), HDP (Hen Day Production), egg weight, and FCR (Feed Convertion Ratio). It’s suggested to do paralon drinking place on lower capacity farm. Keyword: Feed Intake, ADG, Hen Day Production, Egg Weight  and FCR

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