fluid extrusion
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Modeling of product temperature in a supercritical fluid extrusion process through dimensional analysis

2020 ◽  
Vol 43 (12) ◽  
Author(s):  
Tina Ying Pan ◽  
Rajamanickam Gopirajah ◽  
Sugirtha Krishnamurthy ◽  
Syed S.H. Rizvi
Keyword(s):  
Dimensional Analysis ◽  
Supercritical Fluid ◽  
Extrusion Process ◽  
Product Temperature ◽  
Supercritical Fluid Extrusion ◽  
Fluid Extrusion

Heat stability of emulsions using functionalized milk protein concentrate generated by supercritical fluid extrusion

2020 ◽  
Vol 11 (12) ◽  
pp. 10506-10518
Author(s):  
Ali Ubeyitogullari ◽  
Syed S. H. Rizvi
Keyword(s):  
Supercritical Fluid ◽  
Milk Protein ◽  
Heat Stability ◽  
High Protein ◽  
Protein Concentrate ◽  
Emulsifying Properties ◽  
Milk Protein Concentrate ◽  
Supercritical Fluid Extrusion ◽  
Fluid Extrusion

Functionalization of milk protein concentrate by supercritical fluid extrusion enhanced its emulsifying properties, and the resulting emulsions with high protein contents were stable upon heating at 121 °C for 15 min.

Gellan Fluid Gel as a Versatile Support Bath Material for Fluid Extrusion Bioprinting

2019 ◽  
Vol 11 (6) ◽  
pp. 5714-5726 ◽  
Author(s):  
Ashley M. Compaan ◽  
Kaidong Song ◽  
Yong Huang
Keyword(s):  
Fluid Extrusion

scholarly journals Preparation of Micronutrients Fortified Spirulina Supplemented Rice-Soy Crisps Processed Through Novel Supercritical Fluid Extrusion

2016 ◽  
Vol 41 (3) ◽  
pp. e12986 ◽  
Author(s):  
Shahid Bashir ◽  
Mian Kamran Sharif ◽  
Masood Sadiq Butt ◽  
Syed S.H. Rizvi ◽  
Ilankovan Paraman ◽  
...  
Keyword(s):  
Supercritical Fluid ◽  
Supercritical Fluid Extrusion ◽  
Fluid Extrusion
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