thraustochytrium aureum
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2021 ◽  
pp. 1-6
Author(s):  
Thi Minh Hang Nguyen ◽  
Huu Giap Tran ◽  
Mai Thao Vu ◽  
Thi Tu Oanh Nguyen ◽  
Thi Thoa Ha ◽  
...  

2012 ◽  
Vol 29 (9) ◽  
pp. 1211-1215 ◽  
Author(s):  
Kyeong Ho Min ◽  
Hwan Hee Lee ◽  
Periasamy Anbu ◽  
Bidur Prasad Chaulagain ◽  
Byung Ki Hur

2011 ◽  
Vol 111 (4) ◽  
pp. 420-424 ◽  
Author(s):  
Yousuke Taoka ◽  
Naoki Nagano ◽  
Yuji Okita ◽  
Hitoshi Izumida ◽  
Shinichi Sugimoto ◽  
...  

2011 ◽  
Vol 183-185 ◽  
pp. 50-54
Author(s):  
Ge Yang ◽  
Liu Yan ◽  
Ming Gao

Docosahexaenoic acid (DHA. C22:6 ω-3) is an important structural component of neural and retinal tissues .The DHA yield was highest at pH5.5. Glucose and maltose utilization were similar as a function of pH, linseed oil consumption increased at pH 5.5, indicating that the formation of DHA from linseed oil at pH5.5 was of increased importance. Increased aeration resulted in doubling of T. aureum cell dry weights, increasing DHA yields and increasing in the maximum DHA -specific production rate .


2010 ◽  
Vol 15 (2) ◽  
pp. 261-272 ◽  
Author(s):  
Dong Hoon Kang ◽  
Periasamy Anbu ◽  
Young Su Jeong ◽  
Bidur Prasad Chaulagain ◽  
Jeong Woo Seo ◽  
...  

2008 ◽  
Vol 13 (5) ◽  
pp. 524-532 ◽  
Author(s):  
Jae-Cheol Lee ◽  
Periasamy Anbu ◽  
Won-Ho Kim ◽  
Myung-Ju Noh ◽  
Su-Jin Lee ◽  
...  

2008 ◽  
Vol 25 (5) ◽  
pp. 1103-1109 ◽  
Author(s):  
Eun-Jin Jeh ◽  
Rangarajulu Senthil Kumaran ◽  
Byung-Ki Hur

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