The effects of biodiversity gradient on plant mass and metabolism of individual submerged macrophytes

Background The effects of biodiversity on community function and services are frequently studied in the history of ecology, while the response of individual species to biodiversity remains great elusive. In this study, we determined the biodiversity effects on community productivity as well as species level plant mass and carbon (C) and nitrogen (N) metabolism of eight submerged plants. These macrophytes in Lake Erhai were selected and planted in a water depth of one meter along a diversity gradient of 1, 2, 4 or 8 species. Then, the community productivity or species level plant mass, soluble protein, free amino acid and soluble carbohydrate were correlated to species richness to determine the biodiversity effects on community and single species. Results The results showed that the community level biomass was positively correlated to plant species richness although the species level plant mass of individual species responded differently to the overall plant species richness. Namely, only one plant mass positively correlated to species richness and the others decreased or showed no significant correlation with the increase of species richness. The soluble proteins of most macrophytes were positively correlated to species richness; however, both the free amino acid and soluble carbohydrate of the plants were negatively or not significantly correlated to species richness. Conclusions These results indicated that the selection effects might dominate in our aquatic communities and the negative impacts of biodiversity on C and N metabolism of the macrophytes increased with the increase of species richness, which might result from the strong competition among the studied species. The biodiversity effects on the plant mass, and C and N metabolism of individual submerged species were first reported in this study, while more such field and control experiments deserve further research.

Evolution of species complementarity in response to drought in a grassland biodiversity experiment

Growing threats from extreme climatic events and biodiversity loss have raised concerns about their interactive consequences for ecosystem functioning. Evidence suggests that biodiversity is crucial to buffer ecosystem functioning facing climatic extremes. However, whether evolutionary processes in species mixtures underpin such biodiversity-dependent stabilizing effects remains elusive. We tested this hypothesis by exposing experimental mixtures of grassland species to eight recurrent summer droughts vs. control in the field. Seed offspring of 12 species were subsequently grown individually, in monocultures or in 2-species mixtures and subjected to a novel drought event in the glasshouse. Comparing mixtures with monocultures, drought-selected plants showed greater between-species complementarity than ambient-selected plants when recovering from the drought event, which led to greater biodiversity effects on community productivity and better recovery of drought-selected mixtures after the drought. These findings suggest biodiversity can buffer the impacts of extreme climatic events through evolution of species complementarity.