Food Loss and Waste Reduction
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Published By Apple Academic Press

9781003083900
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

By-Products Derived from Wine Industry: Biological Importance and Its Use

2021 ◽  
pp. 175-191
Author(s):  
Ramses M. Reyes-Reyna ◽  
Elda P. Segura-Ceniceros ◽  
Raúl Rodríguez-Hererra ◽  
Alejandra I. Vargas-Segura ◽  
Juan A. Ascacio-Valdés ◽  
...  
Keyword(s):  
Wine Industry ◽  
Biological Importance ◽  
By Products

Current Processes of Recovery, Separation, and Purification of Biocompounds with Potential Application in the Food Industry

2021 ◽  
pp. 249-268
Author(s):  
Liliana Londoño-Hernandez ◽  
Cristina Ramírez-Toro ◽  
Diana A. Briceño-Velez ◽  
Ayerim Hernández-Almanza
Keyword(s):  
Potential Application ◽  
Food Industry ◽  
Separation And Purification

Synthesis of Carbon Dots from Citrus limon Peel by Microwave-Assisted Process and Its Application for Detection of Ferric Ion (Fe3+) and Development of pH Paper

2021 ◽  
pp. 83-103
Author(s):  
Malabika Kalita ◽  
Manisha Medhi ◽  
Monica Yumnam ◽  
Arun Kumar Gupta ◽  
Poonam Mishra
Keyword(s):  
Carbon Dots ◽  
Citrus Limon ◽  
Ferric Ion ◽  
Microwave Assisted

Food Loss and Waste in the Circular Bioeconomy

2021 ◽  
pp. 123-143
Author(s):  
S. M. García-Solares ◽  
C. A. Gutiérrez ◽  
E. E. Neri-Torres ◽  
I. R. Quevedo
Keyword(s):  
Food Loss

The Effectiveness of Long-Term Systematic Application of Fertilizers in Crop Rotation on Sod-Podzolic Loamy Soil Medium and High Degree of Culturality

2021 ◽  
pp. 67-81
Author(s):  
Anatolii A. Kovalenko ◽  
Rafail A. Afanas'ev ◽  
Tatiana M. Zabugina
Keyword(s):  
Crop Rotation ◽  
Loamy Soil ◽  
Soil Medium ◽  
Systematic Application ◽  
High Degree

Encapsulation: A Customized Practice for Minimization of Food Waste

2021 ◽  
pp. 19-52
Author(s):  
Tabli Ghosh ◽  
Kona Mondal ◽  
Vimal Katiyar
Keyword(s):  
Food Waste

The Effectiveness of Long-Term Systematic Application of Fertilizers in Crop Rotation on Sod-Podzolic Loamy Soil Low Degree of Culturality

2021 ◽  
pp. 53-66
Author(s):  
Anatolii A. Kovalenko ◽  
Rafail A. Afanas'ev ◽  
Tatiana M. Zabugina
Keyword(s):  
Crop Rotation ◽  
Loamy Soil ◽  
Systematic Application ◽  
Low Degree

Assessment and Analysis of the Fruit and Vegetable Losses Due to Its Transportation in Mexico City Wholesale Market

2021 ◽  
pp. 145-159
Author(s):  
Eliseo García-Pérez ◽  
Genaro Aguilar-Gutiérrez ◽  
Alejandra Ramírez Martínez
Keyword(s):  
Mexico City ◽  
Fruit And Vegetable ◽  
Wholesale Market

Cereal By-products as Source of Dietary Fiber

2021 ◽  
pp. 161-174
Author(s):  
Erick P. Gutiérrez-Grijalva ◽  
Luis A. Cabanillas-Bojórquez ◽  
Gabriela Vazquez-Olivo ◽  
J. Basilio Heredia
Keyword(s):  
Dietary Fiber ◽  
By Products

Application of Hydrogels in Food Packaging to Protect Food Loss

2021 ◽  
pp. 1-17
Author(s):  
Anurag Singh ◽  
Dhruv Thakur
Keyword(s):  
Food Packaging ◽  
Food Loss
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