Contemporary Food Science - Modeling Microbial Responses in Food
Latest Publications


TOTAL DOCUMENTS

13
(FIVE YEARS 0)

H-INDEX

3
(FIVE YEARS 0)

Published By CRC Press

9780849312373, 9780203503942

Author(s):  
Kristel Bernaerts ◽  
Els Dens ◽  
Karen Vereecken ◽  
Annemie Geeraerd ◽  
Frank Devlieghere ◽  
...  

Sign in / Sign up

Export Citation Format

Share Document