Wheat Quality For Improving Processing And Human Health
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Published By Springer International Publishing

9783030341626, 9783030341633
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Genotypic and Environmental Effects on Wheat Technological and Nutritional Quality

2020 ◽  
pp. 171-204 ◽  
Author(s):  
Eva Johansson ◽  
Gérard Branlard ◽  
Marta Cuniberti ◽  
Zina Flagella ◽  
Alexandra Hüsken ◽  
...  
Keyword(s):  
Environmental Effects ◽  
Nutritional Quality

Gluten Analysis

2020 ◽  
pp. 109-143
Author(s):  
Réka Haraszi ◽  
Tatsuya M. Ikeda ◽  
Roberto Javier Peña ◽  
Gérard Branlard
Keyword(s):  
Gluten Analysis

FODMAPs in Wheat

2020 ◽  
pp. 517-534
Author(s):  
Heinrich Grausgruber ◽  
Alison Lovegrove ◽  
Peter Shewry ◽  
Ferenc Békés

Effects of Environmental Changes on the Allergen Content of Wheat Grain

2020 ◽  
pp. 453-470
Author(s):  
Angéla Juhász ◽  
Réka Haraszi ◽  
Ferenc Békés
Keyword(s):  
Environmental Changes ◽  
Wheat Grain ◽  
Allergen Content

Starch and Starch-Associated Proteins: Impacts on Wheat Grain Quality

2020 ◽  
pp. 21-38
Author(s):  
Ahmed Regina ◽  
Carlos Guzmán
Keyword(s):  
Grain Quality ◽  
Wheat Grain ◽  
Associated Proteins

Durum Wheat Products, Couscous

2020 ◽  
pp. 347-367 ◽  
Author(s):  
Rifka Hammami ◽  
Mike Sissons
Keyword(s):  
Durum Wheat ◽  
Wheat Products

Phenolic Compounds in Wheat Kernels: Genetic and Genomic Studies of Biosynthesis and Regulations

2020 ◽  
pp. 225-253
Author(s):  
Domenica Nigro ◽  
Heinrich Grausgruber ◽  
Carlos Guzmán ◽  
Barbara Laddomada
Keyword(s):  
Phenolic Compounds ◽  
Genomic Studies ◽  
Wheat Kernels

scholarly journals The Impact of Processing on Potentially Beneficial Wheat Grain Components for Human Health

2020 ◽  
pp. 387-420
Author(s):  
Paola Tosi ◽  
Alyssa Hidalgo ◽  
Valerie Lullien-Pellerin
Keyword(s):  
Human Health ◽  
Wheat Grain ◽  
The Impact

Molecular Marker Development and Application for Improving Qualities in Bread Wheat

2020 ◽  
pp. 323-345
Author(s):  
Zhonghu He ◽  
Awais Rasheed ◽  
Xianchun Xia ◽  
Wujun Ma
Keyword(s):  
Molecular Marker ◽  
Bread Wheat ◽  
Marker Development ◽  
Molecular Marker Development
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