Food Science and Technology - Food Processing Operations Modeling
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Published By CRC Press

9781420055535, 9781420055542
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Ozone Treatment of Food Materials

2008 ◽  
pp. 263-280
Author(s):  
Colm O'Donnell ◽  
Patrick Cullen ◽  
Kasiviswanathan Muthukumarappan
Keyword(s):  
Ozone Treatment

Fouling Models for Heat Exchangers

2008 ◽  
pp. 235-262
Author(s):  
Virendra Puri ◽  
Soojin Jun ◽  
Sundar Balsubramanian
Keyword(s):  
Heat Exchangers

UV Pasteurization of Food Materials

2008 ◽  
pp. 281-302 ◽  
Author(s):  
Wade Yang ◽  
Ali Demirci ◽  
Kathiravan Krishnamurthy ◽  
Joseph Irudayaraj

Infrared Radiation for Food Processing

2008 ◽  
pp. 113-142
Author(s):  
Ali Demirci ◽  
Kathiravan Krishnamurthy ◽  
Harpreet Kaur Khurana ◽  
Soojin Jun ◽  
Joseph Irudayaraj
Keyword(s):  
Food Processing ◽  
Infrared Radiation
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