Healthful Lipids
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Published By AOCS Publishing

9780429104497
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Dietary Fatty Acids and Their Influence on Blood Lipids and Lipoproteins

2019 ◽  
pp. 171-203
Author(s):  
Tilakavati Karupaiah ◽  
Mohd Ismail Noor ◽  
Kalyana Sundram
Keyword(s):  
Fatty Acids ◽  
Blood Lipids ◽  
Dietary Fatty Acids ◽  
Lipids And Lipoproteins

Fat Crystallization Technology

2019 ◽  
pp. 145-170
Author(s):  
Serpil Metin ◽  
Richard Hartel
Keyword(s):  
Fat Crystallization

Genetically Engineered Oils

2019 ◽  
pp. 526-546
Author(s):  
David Hildebrand ◽  
Lewamy Mamadou
Keyword(s):  
Genetically Engineered

Safety, Regulatory Aspects, and Public Acceptance of Genetically Modified Lipids

2019 ◽  
pp. 33-47
Author(s):  
Ravigadevi Sambanthamurthi ◽  
Sharifah Shahrul ◽  
G.K. Ahmad Parveez
Keyword(s):  
Genetically Modified ◽  
Public Acceptance ◽  
Regulatory Aspects

Lipids with Antioxidant Properties

2019 ◽  
pp. 273-300
Author(s):  
Jan Pokorný ◽  
Jana Parkányiová
Keyword(s):  
Antioxidant Properties

Palm Oil, Its Fractions, and Components

2019 ◽  
pp. 731-749
Author(s):  
Oi-Ming Lai
Keyword(s):  
Palm Oil

Plant Stanol Ester as a Cholesterol-Lowering Ingredient of Benecol® Foods

2019 ◽  
pp. 699-730
Author(s):  
Pia Salo ◽  
Anu Hopia ◽  
Jari Ekblom ◽  
Ritva Lahtinen ◽  
Päivi Laakso
Keyword(s):  
Cholesterol Lowering ◽  
Plant Stanol Ester ◽  
Plant Stanol ◽  
Stanol Ester
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