Biosemiotics - Food and Medicine
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10
(FIVE YEARS 10)

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Published By Springer International Publishing

9783030671143, 9783030671150
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Restoring the Meaning of Food: Biosemiotic Remedies for the Nature/Culture Divide

2021 ◽  
pp. 97-113
Author(s):  
Alina-Andreea Dragoescu Urlica

Food, Care and the Sugar Maple Stand

2021 ◽  
pp. 81-96
Author(s):  
Jonathan Hope
Keyword(s):  
Sugar Maple

Biosemiotics, Holistic Biology and Self-Actualization

2021 ◽  
pp. 141-153
Author(s):  
Gary Goldberg
Keyword(s):  
Self Actualization ◽  
Holistic Biology

Introduction to the Volume

2021 ◽  
pp. 1-11
Author(s):  
Yogi Hale Hendlin ◽  
Jonathan Hope

Biochemistry of Desire: The Biosemiotics of Advertising to Bacteria

2021 ◽  
pp. 15-41
Author(s):  
Yogi Hale Hendlin

The Role of Biosemiosis and Dysfunctional Signaling Processes in Human Pathology

2021 ◽  
pp. 155-182
Author(s):  
D. M. Nowlin
Keyword(s):  
Human Pathology

Omics and the Biosemiotic Interaction of Food with Body, Mind, and Health

2021 ◽  
pp. 183-196
Author(s):  
Tomoko Obara ◽  
Yogi Hale Hendlin ◽  
Hiroyuki Matsumoto
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