The State of the World's Land and Water Resources for Food and Agriculture
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Published By Routledge

9780203142837

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Institutional responses for sustainable land and water management

The State of the World's Land and Water Resources for Food and Agriculture ◽

10.4324/9780203142837-18 ◽

2013 ◽

pp. 203-242

Keyword(s):

Water Management ◽

Land And Water Management ◽

Institutional Responses

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Executive summary

The State of the World's Land and Water Resources for Food and Agriculture ◽

10.4324/9780203142837-13 ◽

2013 ◽

pp. 27-44

Keyword(s):

Executive Summary

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Status and trends in land and water resources

The State of the World's Land and Water Resources for Food and Agriculture ◽

10.4324/9780203142837-14 ◽

2013 ◽

pp. 45-88

Keyword(s):

Water Resources ◽

Status And Trends

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Conclusions and main policy recommendations

The State of the World's Land and Water Resources for Food and Agriculture ◽

10.4324/9780203142837-19 ◽

2013 ◽

pp. 243-258

Keyword(s):

Policy Recommendations

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Technical options for sustainable land and water management

The State of the World's Land and Water Resources for Food and Agriculture ◽

10.4324/9780203142837-17 ◽

2013 ◽

pp. 163-202

Keyword(s):

Water Management ◽

Land And Water Management

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Land and water systems at risk

The State of the World's Land and Water Resources for Food and Agriculture ◽

10.4324/9780203142837-16 ◽

2013 ◽

pp. 127-162

Keyword(s):

At Risk ◽

Water Systems

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Socio-economic pressures and institutional set-up

The State of the World's Land and Water Resources for Food and Agriculture ◽

10.4324/9780203142837-15 ◽

2013 ◽

pp. 89-126

Keyword(s):

Set Up

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