scholarly journals Back Cover: Recent applications of plant cell culture technology in cosmetics and foods

2021 ◽  
Vol 21 (3-4) ◽  
Author(s):  
Gergana Krasteva ◽  
Vasil Georgiev ◽  
Atanas Pavlov
2018 ◽  
Vol 102 (20) ◽  
pp. 8661-8675 ◽  
Author(s):  
Regine Eibl ◽  
Philipp Meier ◽  
Irène Stutz ◽  
David Schildberger ◽  
Tilo Hühn ◽  
...  

2014 ◽  
Vol 15 (9) ◽  
pp. 5628-5636 ◽  
Author(s):  
Seung Taek Oh ◽  
Hae Soo Jung ◽  
Moon Jin Cho ◽  
Mi Young Song ◽  
Sang Hyun Moh ◽  
...  

1987 ◽  
Vol 33 (3-4) ◽  
pp. 308-309 ◽  
Author(s):  
R.L.M. Pierik

2020 ◽  
Vol 2 (4) ◽  
Author(s):  
Qiaole Li ◽  
Tengfei He ◽  
Haoran Niu

Plant cell culture technology is a technology that applies the research results of cell engineering to produce plant biological products at the cellular level. In recent years, the secondary metabolites of plants have attracted more and more attention. The use of plant cell culture technology is a fast and efficient method of producing secondary metabolites.


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