Epsom salt works at mithapur

1935 ◽  
Vol 54 (26) ◽  
pp. 618-618
Keyword(s):  
1723 ◽  
Vol 32 (377) ◽  
pp. 348-354 ◽  
Keyword(s):  

That the salt, of late years distinguished by the title of sal catbarticum , is made from what, at the salt works, is called bittern , is pretty commonly known; but the partiular manner how this bittern is produced, and from it, these salts, has not yet, as i know of, been communicated to the world, in such a manner, as to become intelligible.


2020 ◽  
Vol 58 (5) ◽  
pp. 767-770 ◽  
Author(s):  
Philip Walker ◽  
Samuel Parnell ◽  
Ryan C. Dillon
Keyword(s):  

2013 ◽  
Vol 20 (1) ◽  
pp. 329 ◽  
Author(s):  
Franco Lai

The re-use and the domestication of nature in abandoned areas is becoming a theme of increasing relevance in European (and Italian) public debate. This article uses Gilles Clément's concept of 'third landscape' to understand the transformation of an urban salt works into a public park. Salt production in Cagliari (Sardinia, Italy) was suspended in 1984 because of pollution from urban sewage. Some years after abandonment, the state salt works eventually became a public park. People frequented the area before its establishment and eventually the salt works became a place for running, canoeing, walking, biking, birdwatching and other outdoor activities. The article shows how this abandoned area became a park and heritage site, though stakeholder support. It analyzes the local discourse that continues to represent and protect the area as 'green,' where nature can be enjoyed, despite its industrial heritage.Keywords: salt works, wetlands, coastal parks, European coastal cities, Sardinia


1874 ◽  
Vol s5-II (42) ◽  
pp. 311-312
Author(s):  
R. S. Charnock
Keyword(s):  

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