Nutritional quality of red shrimp,Aristeus antennatus(Risso), pink shrimp,Parapenaeus longirostris(Lucas), and Norway lobster,Nephrops norvegicus(Linnaeus)

2003 ◽  
Vol 84 (1) ◽  
pp. 89-94 ◽  
Author(s):  
Rui Rosa ◽  
Maria L Nunes

2019 ◽  
Vol 51 ◽  
pp. 91-99 ◽  
Author(s):  
M.E. López-Caballero ◽  
O. Martínez-Álvarez ◽  
M.C. Gómez-Guillén ◽  
P. Montero


2007 ◽  
Vol 42 (9) ◽  
pp. 1029-1038 ◽  
Author(s):  
Maria Elvira López-Caballero ◽  
Oscar Martínez-Alvarez ◽  
Maria del Carmea Gómez-Guillén ◽  
Pilar Montero


2017 ◽  
Vol 06 (05) ◽  
Author(s):  
Gulsum Balcik Misir ◽  
Sebahattin Kutlu ◽  
Adnan Erteken ◽  
Mustafa Yaman ◽  
Senem AkkuA Cevikkalp




2020 ◽  
Vol 83 (S1) ◽  
pp. 71 ◽  
Author(s):  
Mario Sbrana ◽  
Walter Zupa ◽  
Alessandro Ligas ◽  
Francesca Capezzuto ◽  
Archontia Chatzispyrou ◽  
...  

The main characteristics concerning the distribution of two of the most important decapod crustaceans of commercial interest in the Mediterranean Sea, the deep-water rose shrimp, Parapenaeus longirostris, and the Norway lobster, Nephrops norvegicus, are studied in the European Mediterranean waters. The study is based on data collected under the MEDITS trawl surveys from 1994 to 2015 from the Gibraltar Straits to the northeastern Levantine Basin (Cyprus waters). The observed differences can be interpreted as different responses to environmental drivers related to the differing life history traits of the two species. In fact, N. norvegicus is a long-living, benthic burrowing species with low growth and mortality rates, while P. longirostris is an epibenthic, short-living species characterized by higher rates of growth and mortality.



2007 ◽  
Vol 103 (3) ◽  
pp. 741-748 ◽  
Author(s):  
Santiago P. Aubourg ◽  
Vanesa Losada ◽  
Marta Prado ◽  
José M. Miranda ◽  
Jorge Barros-Velázquez


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