Quantitative sodium MRI in food: addressing sensitivity issues using single quantum chemical shift imaging at high field

Author(s):  
Sylvie Clerjon ◽  
Nour El Sabbagh ◽  
Guilhem Pages ◽  
Amidou Traore ◽  
Jean‐Marie Bonny
Radiology ◽  
1990 ◽  
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S J Nelson ◽  
J Murphy-Boesch ◽  
D A Kelley ◽  
H B Kessler ◽  
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2002 ◽  
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pp. 633-639 ◽  
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K. Scheffler ◽  
J. Hennig

1995 ◽  
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P. Van Dijk ◽  
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M. Oudkerk

2010 ◽  
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pp. 669-675 ◽  
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Grzegorz L. Chadzynski ◽  
Uwe Klose

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