Effect of nanoparticle type and content on morphology, rheology, and crystallinity of poly(lactic acid) using titanium dioxide and polyhedral oligomeric silsesquioxane nanoparticles
2015 ◽
Vol 51
(7)
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pp. 3628-3642
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2019 ◽
Vol 90
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pp. 604-614
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2018 ◽
Vol 346
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pp. 649-661
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2014 ◽
Vol 25
(8)
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pp. 802-825
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2012 ◽
Vol 97
(6)
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pp. 856-862
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Keyword(s):
Keyword(s):