Detection of phenolic oxidation products in cider apple juice by high-performance liquid chromatography electrospray ionisation ion trap mass spectrometry

2004 ◽  
Vol 18 (9) ◽  
pp. 939-943 ◽  
Author(s):  
S. Bernillon ◽  
S. Guyot ◽  
C. M. G. C. Renard
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