The response of subordinate male mice to scent marks varies in relation to their own competitive ability

1996 ◽  
Vol 52 (6) ◽  
pp. 1185-1191 ◽  
Author(s):  
L.MORRIS GOSLING ◽  
NICK W. ATKINSON ◽  
SARAH DUNN ◽  
SARAH A. COLLINS
2004 ◽  
Vol 15 (5) ◽  
pp. A8
Author(s):  
A. Bartolomucci ◽  
F. D??Amato ◽  
R. Rizzi ◽  
L. Garbugino ◽  
R. Conti ◽  
...  

2005 ◽  
Vol 84 (3) ◽  
pp. 247-251 ◽  
Author(s):  
Ann E. Fitchett ◽  
Sarah A. Collins ◽  
Christopher J Barnard ◽  
Helen J. Cassaday

2013 ◽  
Vol 368 (1631) ◽  
pp. 20130082 ◽  
Author(s):  
Paula Stockley ◽  
Lisa Bottell ◽  
Jane L. Hurst

Odour signals used in competitive and aggressive interactions between males are well studied in the context of sexual selection. By contrast, relatively little is known about comparable signals used by females, despite current interest in the evolution of female ornaments and weaponry. Available evidence suggests that odour signals are important in competitive interactions between female mammals, with reductions or reversals of male-biased sexual dimorphism in signalling where female competition is intense. Scent marking is often associated with conflict between females over access to resources or reproductive opportunities. Female scent marks may therefore provide reliable signals of competitive ability that could be used both by competitors and potential mates. Consistent with this hypothesis, we report that aggressive behaviour of female house mice is correlated with the amount of major urinary protein (MUP) excreted in their urine, a polymorphic set of proteins that are used in scent mark signalling. Under semi-natural conditions, females with high MUP output are more likely to produce offspring sired by males that have high reproductive success, and less likely to produce offspring by multiple different sires, suggesting that females with strong MUP signals are monopolized by males of particularly high quality. We conclude that odour signals are worthy of more detailed investigation as mediators of female competition.


2016 ◽  
Vol 97 (2) ◽  
pp. 444-454 ◽  
Author(s):  
Nelika K. Hughes ◽  
Peter B. Banks

Abstract Males typically adjust their reproductive strategies based on the perceived density and relative abilities of nearby competitors. In high-density populations, repeated encounters facilitate reliable, learned associations between individuals and their relative competitive abilities. In contrast, opportunities to form such associations are limited when densities are low or in flux, increasing the risk that individuals will unintentionally engage in potentially costly interactions with higher-quality or aggressive opponents. To maximize their fitness, individuals in low-density and fluctuating populations therefore need a general way to assess their current social environment, and thus their relative competitive ability. Here, we investigate how olfactory social signals (scent marks) might perform this function. We manipulated the perceived social environment of isolated, male house mice ( Mus domesticus ) via their periodic contact with scent marks from 3 or 9 male conspecifics, or a control of no scents, over 15 days. We then paired them with an unknown opponent and examined how the diversity of recent scent contact mediated their behavior towards dominant or subordinate opponents. There was an overall pattern for increasing scent diversity to significantly reduce male mice’s aggression (tail rattling and lunging) towards their opponents, and also their willingness to engage in reciprocal investigation. Such cautiousness was not indicative of perceived subordinance, however; the diversity of recent scent contact did not affect mice’s investigation of their opponent’s scents, and some measures of aggression were greater when mice faced dominant opponents. These results suggest that house mice can use scent signals to assess their current social environment in the absence of physical interactions, modifying their behavior in ways that are predicted to reduce their risks of injury when the likelihood of encountering unknown opponents increases.


1992 ◽  
Vol 43 (1) ◽  
pp. 181-185 ◽  
Author(s):  
Francesca R. D'Amato ◽  
Flaminia Pavone

1998 ◽  
Vol 56 (3) ◽  
pp. 727-735 ◽  
Author(s):  
TRACEY J RICH ◽  
JANE L HURST

Author(s):  
K.K. SEKHRI ◽  
C.S. ALEXANDER ◽  
H.T. NAGASAWA

C57BL male mice (Jackson Lab., Bar Harbor, Maine) weighing about 18 gms were randomly divided into three groups: group I was fed sweetened liquid alcohol diet (modified Schenkl) in which 36% of the calories were derived from alcohol; group II was maintained on a similar diet but alcohol was isocalorically substituted by sucrose; group III was fed regular mouse chow ad lib for five months. Liver and heart tissues were fixed in 2.5% cacodylate buffered glutaraldehyde, post-fixed in 2% osmium tetroxide and embedded in Epon-araldite.


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