Molecular Mechanism of Acute Ammonia Toxicity and of its Prevention by L-Carnitine

Author(s):  
Vicente Felipo ◽  
Elena Kosenko ◽  
María-Dolores Miñana ◽  
Goizane Marcaida ◽  
Santiago Grisolía
2002 ◽  
Vol 41 (2-3) ◽  
pp. 95-102 ◽  
Author(s):  
Pilar Monfort ◽  
Elena Kosenko ◽  
Slaven Erceg ◽  
Juan-José Canales ◽  
Vicente Felipo

2001 ◽  
Vol 120 (5) ◽  
pp. A91-A91
Author(s):  
P TIETZ ◽  
P SPLINTER ◽  
M MCNIVEN ◽  
R HUEBERT ◽  
N LARUSSO

1998 ◽  
Vol 5 (1) ◽  
pp. 187A-187A
Author(s):  
J CARVAJAL ◽  
S KATO ◽  
J SAEZ ◽  
F LEIGHTON ◽  
G VALENZUELA ◽  
...  

2008 ◽  
Vol 78 (1) ◽  
pp. 3-8 ◽  
Author(s):  
Fan ◽  
Jiang ◽  
Zhang ◽  
Bai

In efforts to identify naturally occurring compounds that act as protective agents, resveratrol, a phytoalexin existing in wine, has attracted much interest because of its diverse pharmacological characteristics. Considering that apoptosis induction is the most potent defense approach for cancer treatment, we have tried to summarize our present understanding of apoptosis induction by resveratrol based on the two major apoptosis pathways.


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