Enzyme Stabilization and Immobilization by Sol-Gel Entrapment

Author(s):  
Allan E. David ◽  
Arthur J. Yang ◽  
Nam Sun Wang
Luminescence ◽  
2009 ◽  
Vol 24 (4) ◽  
pp. 236-242 ◽  
Author(s):  
Zhijie Sui ◽  
Nathan J. Hanan ◽  
Sam Phimphivong ◽  
Ronald J. Wysocki ◽  
S. Scott Saavedra
Keyword(s):  
Sol Gel ◽  

2019 ◽  
Vol 64 (2) ◽  
pp. 153-161 ◽  
Author(s):  
László Nagy-Győr ◽  
Emese Farkas ◽  
Mihai Lăcătuș ◽  
Gergő Tóth ◽  
Dániel Incze ◽  
...  

In this study, an efficient and generally applicable 2nd generation sol – gel entrapment method was developed for immobilization of yeastcells. Cells of Lodderomyces elongisporus, Candida norvegica, Debaryomyces fabryi, Pichia carsonii strains in admixture with hollow silica microspheres support were immobilized in sol – gel matrix obtained from polycondensation of tetraethoxysilane. As biocatalysts in theselective acyloin condensation of benzaldehyde catalyzed by pyruvate decarboxylase of the yeast, the novel immobilized whole-cell preparations were compared to other states of the cells such as freshly harvested wet cell paste, lyophilized cells and sol – gel entrapped preparations without hollow silica microspheres support. Reusability and storability studies designated this novel 2nd generation sol – gel method as a promising alternative for solid formulation of whole-cells bypassing expensive and difficult downstream steps while providing easy-to-handle and stable biocatalysts with long-term preservation of the biocatalytic activity.


2012 ◽  
Vol 36 (10) ◽  
pp. 1327-1338 ◽  
Author(s):  
Mihaela Ungurean ◽  
Cristina Paul ◽  
Francisc Peter

2016 ◽  
Vol 123 ◽  
pp. 81-90 ◽  
Author(s):  
Emese Biró ◽  
Daniel Budugan ◽  
Anamaria Todea ◽  
Francisc Péter ◽  
Szilvia Klébert ◽  
...  

2013 ◽  
Vol 7 (5) ◽  
pp. 1002-1008 ◽  
Author(s):  
Donatella Albanese ◽  
Adriana Sannini ◽  
Francesca Malvano ◽  
Roberto Pilloton ◽  
Marisa Di Matteo

2008 ◽  
Vol 346 (1-2) ◽  
pp. 28-35 ◽  
Author(s):  
Florentina Neaţu ◽  
Alexander Kraynov ◽  
Lawrence D'Souza ◽  
Vasile I. Pârvulescu ◽  
Krištof Kranjc ◽  
...  

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