Green Synthesis of Selenium Nanoparticles (SeNPs) Via Environment-Friendly Biological Entities

2020 ◽  
pp. 259-271
Author(s):  
Chunlan Xu
Keyword(s):  
Green Synthesis ◽  
Selenium Nanoparticles ◽  
Environment Friendly ◽  
Biological Entities

scholarly journals Antioxidant activity and green synthesis of selenium nanoparticles using allium sativum extract

2017 ◽  
Vol 9 (4) ◽  
pp. 634 ◽  
Author(s):  
Jay Vyas ◽  
Shafkat Rana
Keyword(s):  
Green Synthesis ◽  
Cost Effective ◽  
Selenium Nanoparticles ◽  
Spherical Particles ◽  
Frap Assay ◽  
Environment Friendly ◽  
Synthesis Of Nanoparticles ◽  
Transmission Electron ◽  
Ft Ir ◽  
Uv Visible

<p><strong>Abstract</strong></p><p>The green synthesis of nanoparticles has provided cost effective, environment friendly procedure and raising safe strategies for synthesis of non-materials. In this study we investigated the clove of <em>Allium sataivum</em>, which is used for the synthesis of Selenium nanoparticles. The biosynthesized selenium nanoparticles were characterized by using UV-Visible (UV-VIS) spectrophotometer, Transmission electron microscopy (TEM), Fourier transform spectroscopy (FT-IR) and Energy dispersive X-Ray spectroscopy (EDAX). The selenium nanoparticles synthesized by garlic were observed as hollow and spherical particles in size ranging 7-45nm which is found more stable more than two months. The present study also reports the efficiency of ABTS, DPPH and FRAP assay to estimate the antioxidant potential of selenium nanoparticles which synthesized by garlic extract.</p><p> </p>

New Bis-Pyrazolones as Potential Leads for ROS Inhibition; Environment Friendly Green Synthesis, Structural Characterization, and In Vitro Studies

2018 ◽  
Vol 14 (5) ◽  
pp. 536-548
Author(s):  
Sahar Yousuf ◽  
Khalid M. Khan ◽  
Uzma Salar ◽  
Almas Jabeen ◽  
Shakil Ahmed ◽  
...  
Keyword(s):  
Green Synthesis ◽  
Structural Characterization ◽  
In Vitro Studies ◽  
Environment Friendly

Green Synthesis: A Novel Method for Bromination of 7-AminoPhthalide

2021 ◽  
Author(s):  
Sudershan Reddy Gondi
Keyword(s):  
Green Synthesis ◽  
Potential Utility ◽  
Environment Friendly ◽  
Aryl Amines ◽  
Novel Method ◽  
Higher Temperature ◽  
Acidic Conditions

<div>A novel method for preparing a bromo substituted 7-Amino-phthalides and 7-</div><div>Amino-3-hydroxy-phthalides via the bromonium ion intermediate under acidic conditions at</div><div>higher temperature were developed. The results will illustrate the potential utility of this</div><div>method as an environment-friendly process for synthesis of bromo substituted aryl amines,</div><div>along with conservation of half mole equivalent of halides.</div>

Green synthesis, characterization of Radix Hedysari-mediated silver nanoparticles and its sensitive colorimetric detection for Pb2+ in Yellow River Medium

2022 ◽  
Author(s):  
Jiahui Ji ◽  
Huifang Wu ◽  
Donghan Wang ◽  
Dan Liu ◽  
Xinyue Chen ◽  
...  
Keyword(s):  
Silver Nanoparticles ◽  
Green Synthesis ◽  
Yellow River ◽  
Colorimetric Detection ◽  
Environment Friendly ◽  
Alcohol Extract

In this study, a safe, rapid, and environment-friendly green synthesis for silver nanoparticles using the alcohol extract of Radix Hedysari (RH-AgNPs) was developed, the alcohol extract of Radix Hedysari (RH)...

Advances in green synthesis of selenium nanoparticles and their application in food packaging

2020 ◽  
Author(s):  
Bongekile K. Ndwandwe ◽  
Soraya P. Malinga ◽  
Eugénie Kayitesi ◽  
Bhekisisa C. Dlamini
Keyword(s):  
Green Synthesis ◽  
Food Packaging ◽  
Selenium Nanoparticles

Green-Synthesis of Selenium Nanoparticles Using Garlic Cloves (Allium sativum): Biophysical Characterization and Cytotoxicity on Vero Cells

2016 ◽  
Vol 28 (1) ◽  
pp. 551-563 ◽  
Author(s):  
Kasi Anu ◽  
Ganesan Singaravelu ◽  
Kadarkarai Murugan ◽  
Giovanni Benelli
Keyword(s):  
Green Synthesis ◽  
Allium Sativum ◽  
Vero Cells ◽  
Selenium Nanoparticles ◽  
Biophysical Characterization

Author response for "Advances in green synthesis of selenium nanoparticles and their application in food packaging"

2020 ◽  
Author(s):  
Bongekile K. Ndwandwe ◽  
Soraya P. Malinga ◽  
Eugénie Kayitesi ◽  
Bhekisisa C. Dlamini
Keyword(s):  
Green Synthesis ◽  
Food Packaging ◽  
Selenium Nanoparticles ◽  
Author Response

Author response for "Advances in green synthesis of selenium nanoparticles and their application in food packaging"

2020 ◽  
Author(s):  
Bongekile K. Ndwandwe ◽  
Soraya P. Malinga ◽  
Eugénie Kayitesi ◽  
Bhekisisa C. Dlamini
Keyword(s):  
Green Synthesis ◽  
Food Packaging ◽  
Selenium Nanoparticles ◽  
Author Response
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