Folate content in sea buckthorn berries and related products (Hippophaë rhamnoides L. ssp. rhamnoides): LC-MS/MS determination of folate vitamer stability influenced by processing and storage assessed by stable isotope dilution assay

Stable Isotope Dilution ◽

Isotope Dilution Assay ◽

Dilution Assay ◽

Processing And Storage ◽

And Storage

Quantitative determination of .beta.-damascenone in foods using a stable isotope dilution assay

Journal of Agricultural and Food Chemistry ◽

10.1021/jf00004a028 ◽

1991 ◽

Vol 39 (4) ◽

pp. 757-759 ◽

Cited By ~ 85

Author(s):

Alina Sen ◽

Gudrun Laskawy ◽

Peter Schieberle ◽

Werner Grosch

Keyword(s):

Stable Isotope ◽

Isotope Dilution ◽

Stable Isotope Dilution ◽

Isotope Dilution Assay ◽

Stable isotope dilution assay for the accurate determination of tricaine in fish samples by HPLC–MS–MS

Biomedical Chromatography ◽

10.1002/bmc.4512 ◽

2019 ◽

Vol 33 (5) ◽

pp. e4512 ◽

Cited By ~ 1

Author(s):

Chaonan Xie ◽

Qin Li ◽

Gang Han ◽

Huan Liu ◽

Jien Yang ◽

...

Keyword(s):

Stable Isotope ◽

Isotope Dilution ◽

Accurate Determination ◽

Stable Isotope Dilution ◽

Isotope Dilution Assay ◽

Dilution Assay ◽

Fish Samples

Determination of tenuazonic acid in human urine by means of a stable isotope dilution assay

Analytical and Bioanalytical Chemistry ◽

10.1007/s00216-013-6793-5 ◽

2013 ◽

Vol 405 (12) ◽

pp. 4149-4158 ◽

Cited By ~ 23

Author(s):

Stefan Asam ◽

Katharina Habler ◽

Michael Rychlik

Keyword(s):

Stable Isotope ◽

Isotope Dilution ◽

Human Urine ◽

Tenuazonic Acid ◽

Stable Isotope Dilution ◽

Isotope Dilution Assay ◽

Comparison of two methods for the determination of geosmin and 2-methylisoborneol in algae samples by stable isotope dilution assay through purge-and-trap or headspace solid-phase microextraction combined with GC/MS

Analytical Methods ◽

10.1039/c3ay26626e ◽

2013 ◽

Vol 5 (7) ◽

pp. 1739 ◽

Cited By ~ 11

Author(s):

Baoling Yuan ◽

Fei Li ◽

Dongmei Xu ◽

Ming-Lai Fu

Keyword(s):

Stable Isotope ◽

Isotope Dilution ◽

Solid Phase Microextraction ◽

Solid Phase ◽

Headspace Solid Phase Microextraction ◽

Stable Isotope Dilution ◽

Isotope Dilution Assay ◽

Comparison of different extraction methods for simultaneous determination of B complex vitamins in nutritional yeast using LC/MS-TOF and stable isotope dilution assay

Analytical and Bioanalytical Chemistry ◽

10.1007/s00216-012-6538-x ◽

2012 ◽

Vol 405 (4) ◽

pp. 1213-1222 ◽

Cited By ~ 15

Author(s):

Kristel Hälvin ◽

Toomas Paalme ◽

Ildar Nisamedtinov

Keyword(s):

Stable Isotope ◽

Simultaneous Determination ◽

Isotope Dilution ◽

Extraction Methods ◽

Stable Isotope Dilution ◽

Isotope Dilution Assay ◽

Dilution Assay ◽

B Complex Vitamins

Quantitative determination of 4-ethylphenol and 4-ethyl-2-methoxyphenol in wines by a stable isotope dilution assay

Journal of Chromatography A ◽

10.1016/j.chroma.2007.08.049 ◽

2007 ◽

Vol 1167 (2) ◽

pp. 195-201 ◽

Cited By ~ 11

Author(s):

Sierra Rayne ◽

Nigel J. Eggers

Keyword(s):

Stable Isotope ◽

Isotope Dilution ◽

Stable Isotope Dilution ◽

Isotope Dilution Assay ◽

Quantitative determination of β-ionone in red wines and grapes of Bordeaux using a stable isotope dilution assay

Journal of Chromatography A ◽

10.1016/s0021-9673(99)00422-7 ◽

1999 ◽

Vol 848 (1-2) ◽

pp. 317-325 ◽

Cited By ~ 37

Author(s):

Yorgos Kotseridis ◽

Raymond L Baumes ◽

Alain Bertrand ◽

Georges K Skouroumounis

Keyword(s):

Stable Isotope ◽

Isotope Dilution ◽

Red Wines ◽

Stable Isotope Dilution ◽

Isotope Dilution Assay ◽

Synthesis of Deuterium-Labeled 1,1,6-Trimethyl-1,2-dihydronaphthalene (TDN) and Quantitative Determination of TDN and Isomeric Vitispiranes in Riesling Wines by a Stable-Isotope-Dilution Assay

Journal of Agricultural and Food Chemistry ◽

10.1021/acs.jafc.9b01428 ◽

2019 ◽

Vol 67 (22) ◽

pp. 6414-6422 ◽

Cited By ~ 2

Author(s):

Recep Gök ◽

Pia Bechtloff ◽

Michael Ziegler ◽

Hans-Georg Schmarr ◽

Ulrich Fischer ◽

...

Keyword(s):

Stable Isotope ◽

Isotope Dilution ◽

Stable Isotope Dilution ◽

Isotope Dilution Assay ◽

Determination of acrylamide in potato chips by a reversed-phase LC–MS method based on a stable isotope dilution assay

Food Chemistry ◽

10.1016/j.foodchem.2005.06.007 ◽

2006 ◽

Vol 97 (3) ◽

pp. 555-562 ◽

Cited By ~ 42

Author(s):

J RUFIANHENARES ◽

F MORALES

Keyword(s):

Stable Isotope ◽

Isotope Dilution ◽

Reversed Phase ◽

Potato Chips ◽

Stable Isotope Dilution ◽

Isotope Dilution Assay ◽

Dilution Assay ◽

Reversed Phase Lc

Effects of Processing and of Storage on the Stability of Pantothenic Acid in Sea Buckthorn Products (Hippophaë rhamnoidesL. ssp. rhamnoides) Assessed by Stable Isotope Dilution Assay

Journal of Agricultural and Food Chemistry ◽

10.1021/jf070223+ ◽

2007 ◽

Vol 55 (10) ◽

pp. 3978-3984 ◽

Cited By ~ 14

Author(s):

Derek Gutzeit ◽

Bernd Klaubert ◽

Michael Rychlik ◽

Peter Winterhalter ◽

Gerold Jerz

Keyword(s):

Stable Isotope ◽

Isotope Dilution ◽

Pantothenic Acid ◽

Sea Buckthorn ◽

Stable Isotope Dilution ◽

Isotope Dilution Assay ◽

Dilution Assay ◽

The Stability