Green synthesis of carbon dots using the flowers of Osmanthus fragrans (Thunb.) Lour. as precursors: application in Fe3+ and ascorbic acid determination and cell imaging

2019 ◽  
Vol 411 (12) ◽  
pp. 2715-2727 ◽  
Author(s):  
Min Wang ◽  
Yuyan Wan ◽  
Kailian Zhang ◽  
Qifeng Fu ◽  
Lujun Wang ◽  
...  
Keyword(s):  
Ascorbic Acid ◽  
Green Synthesis ◽  
Carbon Dots ◽  
Cell Imaging ◽  
Osmanthus Fragrans ◽  
Ascorbic Acid Determination ◽  
Acid Determination

Amperometric sensor for L-ascorbic acid determination based on MnO 2 bulk modified screen printed electrode

2000 ◽  
Vol 368 (5) ◽  
pp. 466-470 ◽  
Author(s):  
E. Turkusic ◽  
V. Milicevic ◽  
H. Tahmiscija ◽  
M. Vehabovic ◽  
S. Basic ◽  
...  
Keyword(s):  
Ascorbic Acid ◽  
Amperometric Sensor ◽  
Screen Printed Electrode ◽  
Ascorbic Acid Determination ◽  
Acid Determination ◽  
Screen Printed

scholarly journals Paper-based platforms with coulometric readout for ascorbic acid determination in fruit juices

The Analyst ◽  
2020 ◽  
Vol 145 (9) ◽  
pp. 3431-3439
Author(s):  
Estefanía Nunez-Bajo ◽  
M. Teresa Fernández-Abedul
Keyword(s):  
Ascorbic Acid ◽  
Low Cost ◽  
Fruit Juices ◽  
Ascorbic Acid Determination ◽  
Cost Determination ◽  
Acid Determination

Paper-based electrochemical platforms with coulometric readout are employed for fast and low cost determination of ascorbic acid in commercial juice samples.

Green synthesis of stable and biocompatible fluorescent carbon dots from peanut shells for multicolor living cell imaging

2016 ◽  
Vol 40 (2) ◽  
pp. 1698-1703 ◽  
Author(s):  
Mingyue Xue ◽  
Zhihua Zhan ◽  
Mengbing Zou ◽  
Liangliang Zhang ◽  
Shulin Zhao
Keyword(s):  
Green Synthesis ◽  
Carbon Dots ◽  
Living Cell ◽  
Cell Imaging ◽  
Peanut Shells ◽  
Living Cell Imaging ◽  
Fluorescent Carbon Dots ◽  
Fluorescent Carbon

Fluorescent carbon dots derived from peanut shells were prepared via a pyrolysis approach and used for living cell imaging.

Direct chronopotentiometric method for ascorbic acid determination in fermented milk products

2013 ◽  
Vol 32 (1) ◽  
pp. 44-50 ◽  
Author(s):  
Zorica Stojanović ◽  
Jaroslava Švarc-Gajić ◽  
Jasmina Vitas ◽  
Radomir Malbaša ◽  
Eva Lončar
Keyword(s):  
Ascorbic Acid ◽  
Fermented Milk ◽  
Milk Products ◽  
Ascorbic Acid Determination ◽  
Fermented Milk Products ◽  
Acid Determination
Sign in / Sign up

Export Citation Format

Share Document