Interocular difference associated with myopic progression following unilateral lateral rectus recession in early school-aged children

2019 ◽  
Vol 63 (6) ◽  
pp. 474-482
Author(s):  
Yooyeon Park ◽  
Ye Jin Ahn ◽  
Shin Hae Park ◽  
Sun Young Shin
2020 ◽  
Vol 16 (4) ◽  
pp. 385-392
Author(s):  
Jia-Ru Deng ◽  
Wei-Qing Tan ◽  
Shu-Yi Yang ◽  
Li-Ping Ao ◽  
Jian-Ping Liang ◽  
...  

2019 ◽  
Vol 16 (1) ◽  
pp. 99-119
Author(s):  
Anna-Lena Scherger ◽  
Katrin Schmitz

Research literature on bilingual acquisition of the null subject property has focused on the one hand on young children up to the age of 5 and on the other hand on adult heritage speakers. Literature on early school-aged children is scarce. However, Serratrice (2007) and Wolleb (2013) could not detect differences in terms of cross-linguistic influence (CLI) between monolingual Italian children and bilingual Italian-English children at the age of 5 to 8 years. The present paper presents oral data based on semi-structured interviews of Italian-German children (age 6 to 10, mean 8.2 years, n=12) and adult Italian heritage speakers in Germany (age 17 to 43, mean 26.9 years, n=16). We show that the school-aged heritage speakers perform much the same as the adult ones, in both subject expression in total and subject omissions by grammatical person, contrasting findings of CLI in younger bilingual German-Italian children (Schmitz, Patuto, & Müller, 2012). In addition, results show that the children’s subject expression is in most utterances pragmatically felicitous to a degree comparable to the adult HS. Concerning language-external factors, we investigated the influence of speech rate, sex, and age on subject expression and observe that adults vary more with increasing age than the young speakers do. We argue that both investigated groups clearly display native competence in the domain of subject expression.


2017 ◽  
Vol 31 (S1) ◽  
Author(s):  
Anita A Panjwani ◽  
Kerry Schulze ◽  
Lee Wu ◽  
Keith P West ◽  
Parul Christian

2021 ◽  
pp. 155-164
Author(s):  
Aleksandra Chojnacka ◽  
Magdalena Górnicka ◽  
Kacper Szewczyk

Background. In the group of school-aged children nutritional education (NE) enables an early development of healthy eating habits, which can be transferred to the adult life. Objective. The aim of the study was to assess the long-term effect of a one-time nutritional education, including also culinary workshops, on the level of nutritional knowledge (NK) of early school-aged children as well as to analyse the nutritional content of the children’s books. Material and methods. The study was conducted among second- and third-grade pupils from a primary school in Warsaw (n=76). The level of NK was determined using the same, self-administrated questionnaire at each of the three stages of the study. Results. The level of NK was assumed as very good in 47% of respondents before the education, in 91% immediately after the education, and in 74% six months after it. Out of all 23.0 points (max.) on average 18.1 points were obtained at the first stage, 21.1 points at the second stage and 19.7 points at the third stage (p<0.001). Immediately after the NE and six months after it the level of NK increased significantly (comparing to the first stage) especially on these topics: the daily water requirements and the recommendations on physical activity (p<0.001 for both questions). Conclusions. The results of the study confirmed the effectiveness of a one-time nutritional education on the level of nutritional knowledge. Moreover, results show that in the research group nutritional knowledge about importance of physical activity, adequate nutrition, eating varicoloured vegetables and fruits, screen time limits and distinguishing between healthy and unhealthy products was satisfactory, even at the baseline, but in the main source of fats in a diet, the role of milk products, the effect of having too little water in a diet and the sugar content in food children’s knowledge was not enough.


1983 ◽  
Vol 5 (6) ◽  
pp. 171-190

Feldman et al reviewed 233 cases of childhood strangulation to define causes, clinical course, prognosis for neurologic recovery, and methods of prevention from strangulation Cribs, ropes, and cords were leading causes of childhood strangulation in accidental or suicidal injury. All age groups were affected. Pacifier cords, low hanging cradle gyms, and toy cords caused strangulations during infancy. Toddlers to early school-aged children strangled on window cords, plant holders, electric car windows, high chairs, and looped rope swings. Jackets, ponchos, and scarves caused accidental mechanical suffocation by entanglement with unsafe playground equipment. Strangulations in older children resulted from rope loops, cords, belts, neckties, and rope or chain swings. Most accidents were the result of unsafe play, attention-seeking activities, suicidal attempts, or partial asphyxiation during autoerotic stimulation.


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