Mineral fertilizers with recycled manure boost crop yield and P balance in a long-term field trial

2020 ◽  
Vol 116 (3) ◽  
pp. 271-283 ◽  
Author(s):  
Chuanchuan Ning ◽  
Qiang Ma ◽  
Haiyan Yuan ◽  
Changrui Zhou ◽  
Zhuqing Xia ◽  
...  
2014 ◽  
Vol 406 (12) ◽  
pp. 2885-2897 ◽  
Author(s):  
Axel Mie ◽  
Kristian Holst Laursen ◽  
K. Magnus Åberg ◽  
Jenny Forshed ◽  
Anna Lindahl ◽  
...  
Keyword(s):  

2006 ◽  
Vol 38 (7) ◽  
pp. 1577-1582 ◽  
Author(s):  
R. Ebhin Masto ◽  
P.K. Chhonkar ◽  
Dhyan Singh ◽  
A.K. Patra

2010 ◽  
Vol 103 (5) ◽  
pp. 1784-1789 ◽  
Author(s):  
K. Nishisue ◽  
E. Sunamura ◽  
Y. Tanaka ◽  
H. Sakamoto ◽  
S. Suzuki ◽  
...  

2016 ◽  
Vol 53 (3) ◽  
pp. 351-374 ◽  
Author(s):  
M. SCHNEIDER ◽  
C. ANDRES ◽  
G. TRUJILLO ◽  
F. ALCON ◽  
P. AMURRIO ◽  
...  

SUMMARYCocoa (Theobroma cacao L.) is produced in systems of varying complexity ranging from monoculture with temporary shade to highly diverse agroforests. Producers have to weigh high cocoa yields in the short to medium term in monocultures against higher total system yields in the short term and sustainable production systems in the long term in conjunction with ecosystem services in agroforestry systems (AFs). More long-term data on the comparative agronomic, economic and ecological performance of differently managed cocoa production systems is required to make sound recommendations to farmers. This paper describes the only long-term field trial worldwide comparing different cocoa production systems under conventional and organic management. The factors (i) crop diversity (monoculture vs. agroforestry), (ii) management practice (conventional vs. organic) and (iii) cultivar are being tested in a full-factorial, randomized complete block design with four replications. First, results showed significantly faster development of trunk circumferences in monocultures (+21%) compared to AFs. Cocoa yields were 47% lower in the organic compared to the conventional monoculture. In the AFs, however, the organic–conventional yield gap was less pronounced (−16%) and statistically insignificant. The cumulative yields of all products harvested were significantly higher in the AFs (+161%) compared to the monocultures. The productivity of cocoa by-crops in AFs may contribute to local food security and risk distribution in smallholder contexts.


2014 ◽  
Vol 60 (No. 5) ◽  
pp. 198-203 ◽  
Author(s):  
B. Rutkowska ◽  
W. Szulc ◽  
T. Sosulski ◽  
W. Stępień

The effects of mineral and organic fertilization on the contents of Fe, Cu, Zn, Mn, B and Mo in soil and in the soil solution as well as on availability of these elements for crops were investigated in the long-term field trial. The highest contents of Zn, Fe, Mn and Cu in soil and soil solution were observed in the treatment with the lowest pH (NPK). In this same combination the content of B and Mo was the lowest. The concentration of Zn, B and Fe in the soil solution significantly increased under farmyard manure application. Liming significantly decreased contents extractable by 1 mol/L HCl forms of Mn and Zn and significantly increase the content of Mo in the soil. Regardless of fertilization applied, microelement concentrations in the soil solution are sufficient for fulfilling nutritional needs of plants cultivated during the trial.


2014 ◽  
Vol 197 ◽  
pp. 309-317 ◽  
Author(s):  
T. Vanden Nest ◽  
B. Vandecasteele ◽  
G. Ruysschaert ◽  
M. Cougnon ◽  
R. Merckx ◽  
...  

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