Transcriptional Landscape of Ectomycorrhizal Fungi and Their Host Provides Insight into N Uptake from Forest Soil

Although EMF are well known for their role in supporting tree N nutrition, the molecular mechanisms underlying N flux from the soil solution into the host through the ectomycorrhizal pathway remain widely unknown. Furthermore, ammonium and nitrate availability in the soil solution is subject to frequent oscillations that create a dynamic environment for the tree roots and associated microbes during N acquisition.

Quality of Pea Seeds and Agroecological Condition of Soil When Using Structured Water

The widespread use of water in crop production and agriculture is due to a significant increase in yields during the watering of agricultural crops, as well as the transfer of pesticides and mineral fertilizers to plants and soil by water. One of the ways to improve the quality of water used in crop production is to structure it. An urgent task is to study the effect of structured water delivered to agricultural crops by watering or spraying on the yield, quality of the resulting products and agroecological condition of the soil. Field studies on pea crops were conducted at experimental sites of the Vinnytsia National Agrarian University, laboratory studies were conducted in accredited laboratories for monitoring the quality, safety of feed and raw materials of the Institute of Feed Research and Agriculture of Podillya of the National Academy of Agrarian Sciences of Ukraine and the testing centre of the Vinnytsia branch of the state institution “Institute of Soil Protection of Ukraine”. When watering peas with structured water, its yield increases by 42.3% compared to the version without water application and by 22.3% compared to the version with watering with plain water. Pea seeds when watered with structured water have a lower content of crude protein by 0.43 %, crude fat – by 0.09%, crude ash – by 0.63%, but a higher content of crude fibre by 0.11% and nitrogen-free extractives – by 0.99% compared to the version without water. The content of humus in the soil, when watered with structured water, was lower than in the version without water by 0.04%, lightly hydrolysed nitrogen – by 8.0%, mobile phosphorus – by 20.0%, exchangeable potassium – by 7.9%, the reaction of the soil solution – by 0.2 pH, hydrolytic acidity – by 21.7%, the concentration of mobile lead – by 18.4%. However, the concentration of mobile cadmium increased by 43.8% and soil moisture – by 4.3%. When comparing the indicators of the agroecological state of the soil, which was watered with structured and plain water, it was found that watering with structured water reduces the content of humus by 0.03%, lightly hydrolysed nitrogen – by 2.3%, mobile phosphorus – by 20%, exchange potassium – by 9.7%, hydrolytic acidity – by 7.7%, the reaction of the soil solution – by 0.3 pH, but increases the content of mobile lead by 10.9%, mobile cadmium – by 25.0% and increases the moisture content in the soil – by 2.7%

Effect of Soil Solution Properties and Cu2+ Co-Existence on the Adsorption of Sulfadiazine onto Paddy Soil

Paddy soils are globally distributed and saturated with water long term, which is different from most terrestrial ecosystems. To better understand the environmental risks of antibiotics in paddy soils, this study chose sulfadiazine (SDZ) as a typical antibiotic. We investigated its adsorption behavior and the influence of soil solution properties, such as pH conditions, dissolved organic carbon (DOC), ionic concentrations (IC), and the co-existence of Cu2+. The results indicated that (1) changes in soil solution pH and IC lower the adsorption of SDZ in paddy soils. (2) Increase of DOC facilitated the adsorption of SDZ in paddy soils. (3) Cu2+ co-existence increased the adsorption of SDZ on organic components, but decreased the adsorption capacity of clay soil for SDZ. (4) Further FTIR and SEM analyses indicated that complexation may not be the only form of Cu2+ and SDZ co-adsorption in paddy soils. Based on the above results, it can be concluded that soil solution properties and co-existent cations determine the sorption behavior of SDZ in paddy soils.

Waste Treatment Innovation For Infusion Bottle Using Soil Solution

Disposal of medical or clinical waste into the environment can cause nosocomial and other environmental pollution. Treatment of medical or clinical waste requires modern technology and very high processing costs. Medical waste treatment requires innovation in processing medical waste to be easy to apply in health care facilities. For this reason, it is necessary to innovate antibacterial methods to clean bacteria. This study used an experimental design using a completely randomized design. The treatment was carried out by rinsing with sterile distilled water seven times, using 45% soil with a contact time of 2 minutes. Experiments in the study were carried out twice. The effect of treatment on decreasing the number of bacteria used a mathematical model of Multiple Linear Regression. The results show that the disinfection of infusion bottles is contaminated with bacteria. When using water only requires rinsing up to 6 times, it is sufficient to rinse only once if using a soil solution. Disinfection of infusion bottles contaminated with bacteria using soil solution was able to reduce the number of bacteria by 98%.