Identification of Host Kairomones from Maize, Zea mays, for the Maize Weevil, Sitophilus zeamais

2012 ◽  
Vol 38 (11) ◽  
pp. 1402-1409 ◽  
Author(s):  
Donald A. Ukeh ◽  
Christine M. Woodcock ◽  
John A. Pickett ◽  
Michael A. Birkett
2017 ◽  
Vol 30 (4) ◽  
pp. 220
Author(s):  
Diligent Oboho ◽  
Joseph Eyo ◽  
Felicia Ekeh ◽  
Solomon Okweche

A laboratory experiment was conducted to evaluate the insecticidal property of <em>Cymbopogon citratus</em> leaf extract as seed protectant against maize weevil. One (1) gram each of acetone, chloroform, methanol and aqueous extracts were re-suspended in 5 ml of deionized water and used to impregnate filter papers set in four replicates. Varied concentrations of the aqueous extract per 50 g of <em>Zea mays</em> grains infested with 10 pairs of sexed <em>Sitophilus zeamais</em> for 28 days were tested for insecticidal properties and compared with experimental and synthetic conventional insecticide [Coopex (0.25 g)] controls. Parameters assessed were effect of <em>C. citratus</em> extracts on weevil mortality (toxicity test) and protection of maize against <em>S. zeamais</em>. Data obtained were analyzed using Analysis of Variance (ANOVA) and means were separated using New Duncan Multiple Range Test at 5% level of significance. Results showed significant (P &lt; 0.05) concentration and duration dependent mortalities of <em>S. zeamais</em>. The aqueous extract gave the highest protection of the maize grains followed by chloroform, methanol and acetone extracts respectively. The insecticidal potency of <em>C. citratus</em> extracts and its availability places it as an attractive biopesticide in traditional post-harvest seed protection.


2017 ◽  
Vol 30 (4) ◽  
pp. 220
Author(s):  
Diligent Oboho ◽  
Joseph Eyo ◽  
Felicia Ekeh ◽  
Solomon Okweche

A laboratory experiment was conducted to evaluate the insecticidal property of <em>Cymbopogon citratus</em> leaf extract as seed protectant against maize weevil. One (1) gram each of acetone, chloroform, methanol and aqueous extracts were re-suspended in 5 ml of deionized water and used to impregnate filter papers set in four replicates. Varied concentrations of the aqueous extract per 50 g of <em>Zea mays</em> grains infested with 10 pairs of sexed <em>Sitophilus zeamais</em> for 28 days were tested for insecticidal properties and compared with experimental and synthetic conventional insecticide [Coopex (0.25 g)] controls. Parameters assessed were effect of <em>C. citratus</em> extracts on weevil mortality (toxicity test) and protection of maize against <em>S. zeamais</em>. Data obtained were analyzed using Analysis of Variance (ANOVA) and means were separated using New Duncan Multiple Range Test at 5% level of significance. Results showed significant (P &lt; 0.05) concentration and duration dependent mortalities of <em>S. zeamais</em>. The aqueous extract gave the highest protection of the maize grains followed by chloroform, methanol and acetone extracts respectively. The insecticidal potency of <em>C. citratus</em> extracts and its availability places it as an attractive biopesticide in traditional post-harvest seed protection.


2020 ◽  
Vol 2 (2) ◽  
pp. p59
Author(s):  
M. M. Mahabub Alam ◽  
Masum Ahmad ◽  
Md. Sohanur Rahman ◽  
Fakhar Uddin Talukder ◽  
Md. Israfil Jahan ◽  
...  

Bangladesh is a sub-tropical and humid country. That is why, the infestation of insects during storage is very common here. The maize weevil, Sitophilus zeamais Motschulsky (Coleoptera: Curculionidae), locally known as “Katta Poka”, is one of the most serious cosmopolitan pest of stored cereal grain, especially of maize (Zea mays L.), in tropical and subtropical regions including Bangladesh. Considering the issue, the study was conducted in the laboratory of Department of Entomology, Bangladesh Agricultural University (BAU) following completely randomized design (CRD) with three replications to evaluate the efficacy of four locally available botanicals and chemicals. The botanicals used were: Neem (Azadirachta indica) leaf, Datura (Datura stramonium) leaf, Nishinda (Vitex negundo L) leaf and Garlic (Allium sativum L.) tablet powders at three different doses (3, 4 and 5gm)/100g of grain seed against maize weevil. The results revealed that all test materials at 5g doses exhibited higher mortality action against maize weevil while at 3g doses it gave the lowest percentage efficacy. Powdered leaves of neem and datura at 4 and 5gm were showed statistical significant (P<0.01) differences while powdered leaves of nishinda at the similar rates were observed with moderately effectiveness and powdered tablet of garlic gave the lowest mortality rate within 28 days of exposure in all tested doses. These findings suggest that botanical treatments exerted better mortality of maize weevil and reduced maize seed weight loss with higher germination capacity compared to the untreated control. It was also observed that the highest mortality percentage, lowest seed weight loss and highest germination capacity in the seeds which were treated with Sevin 85SP at the rate of 0.25g/100g maize seeds. Maize grains treated with botanicals, indicated that insect reproduction and development were impaired in all botanical pesticides. It is suggested that datura leaf, neem leaf powder can be used as good alternatives to chemical insecticides against S. zeamays due to their higher mortality, lower seed weight losses and higher germination capacity.


2018 ◽  
Vol 85 (0) ◽  
Author(s):  
Carlos Aydano Virgínio Frazão ◽  
Paulo Roberto Ramalho Silva ◽  
Welton Aaron de Almeida ◽  
Emmanuel Viana Pontual ◽  
Glaucilane dos Santos Cruz ◽  
...  

ABSTRACT: Five Zea mays cultivars (BRS Caatingueiro, BRS Gorutuba, BRS Sertanejo, BRS Asa Branca and BR 106) were evaluated considering their effect on the nutrition of the maize weevil Sitophilus zeamais, by analysis of total protein in adult fed with these cultivars and for the presence of lectins and trypsin inhibitors in grains. In addition, free-choice and no-choice assays were performed to investigate the resistance of grains of the Z. mays cultivars to an attack by S. zeamais. The BR 106 cultivar showed the lowest susceptibility index, followed by BRS Caatingueiro, BRS Asa Branca, BRS Sertanejo and BRS Gorutuba. The number of emerged adults in the Z. mays cultivars ranged from 213.17 to 74.0, and the lowest number of insects was recorded for the BR 106 cultivar. The insects were able to feed on grains of all cultivars, but the BR 106 cultivar showed the least reduction in dried biomass. Lectins were detected in extracts from BR 106, BRS Asa Branca, BRS Sertanejo and BRS Gorutuba, and the highest activity was shown by BR 106. The lowest protein assimilation was detected in the insects from treatments with BRS Asa Branca. The extracts from all cultivars were able to inhibit the activity of bovine trypsin, but this effect was not related to the resistance degree of Z. mays cultivars. The results suggest the resistance of BR 160 to the attack of S. zeamais, as well as indicating that the presence of lectin in the grains is the cause of this resistance.


2015 ◽  
Vol 5 (4) ◽  
pp. 236-243
Author(s):  
Sylvia A. Opiyo ◽  
Lawrence O. A. Manguro ◽  
Dorothy A. Okoth ◽  
Anjeline A. Ochung ◽  
Charles O. Ochieng

Sign in / Sign up

Export Citation Format

Share Document