Using Mettler Dropping Point Data from Dilute Soybean Oil-Triglyceride Mixtures to Estimate Thermodynamic Properties for Corresponding Pure Triglyceride
2017 ◽
Vol 94
(4)
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pp. 519-526
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Keyword(s):
2000 ◽
Vol 104
(18)
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pp. 4463-4470
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Keyword(s):
1979 ◽
Vol 44
◽
pp. 349-355
Keyword(s):