Use of 13 C nuclear magnetic resonance distortionless enhancement by polarization transfer pulse sequence and multivariate analysis to discriminate olive oil cultivars

1999 ◽  
Vol 76 (10) ◽  
pp. 1223-1231 ◽  
Author(s):  
Giovanna Vlahov ◽  
Adrian D. Shaw ◽  
Douglas B. Kell
2006 ◽  
Vol 89 (4) ◽  
pp. 1071-1076 ◽  
Author(s):  
Giovanna Vlahov

Abstract Linear models were selected from a large data set acquired for Italian olive oil samples by quantitative 13C nuclear magnetic resonance (NMR) spectroscopy with distortionless enhancement by polarization transfer (DEPT). The models were used to determine the composition of the 2 fatty acid pools esterifying the 1,3- and 2-positions of triacylglycerols. The linear models selected proved that the 1,3- and 2-distribution of saturated, oleate, and linoleate chains in olive oil triacylglycerols deviated from the random distribution pattern to an extent that depended on the concentration of the fatty acid in the whole triacylglycerol. To calculate the fatty acid composition of the 1,3- and 2-positions of olive oil triacylglycerols, the equations of the selected linear models were applied to the fatty acid percentages determined by gas chromatography. These data were compared with the values predicted by the computer method (used to determine the theoretical amounts of triacylglycerols), which is based on the 1,3-random-2-random theory of the fatty acid distribution in triacylglycerols. The biggest differences were found in the linoleate chain, which is the chain that deviated the most from a random distribution pattern. The results confirmed that the 1,3-random-2-random distribution theory provides an approximate method for determining the structure of triacylglycerols; however, the linear models calculated by the direct method that applies 13C NMR spectroscopy represent a more precise measurement of the composition of the 2 fatty acid pools esterifying the 1,3- and 2-positions of triacylglycerols.


1998 ◽  
Vol 108 (7) ◽  
pp. 2686-2694 ◽  
Author(s):  
M. Hohwy ◽  
H. J. Jakobsen ◽  
M. Edén ◽  
M. H. Levitt ◽  
N. C. Nielsen

2011 ◽  
Vol 702 (2) ◽  
pp. 178-187 ◽  
Author(s):  
J.A. Rodrigues ◽  
A.S. Barros ◽  
B. Carvalho ◽  
T. Brandão ◽  
Ana M. Gil

2001 ◽  
Vol 73 (11) ◽  
pp. 1749-1764 ◽  
Author(s):  
Antony N. Davies ◽  
Jörg Lambert ◽  
Robert J. Lancashire ◽  
Peter Lampen ◽  
Woody Conover ◽  
...  

In drawing up the specifications for a standard for multidimensional nuclear magnetic resonance spectroscopy (NMR) it became clear that the spectroscopic data content needed to be qualified by experimental condition information especially pertaining to the pulse sequences used to obtain the free induced decays or spectra. Failure to include this information not only severely inhibits the ability of subsequent data handling packages to work with the experimental data, but also makes interpretation of the final results virtually impossible.This paper has been produced in collaboration with the NMR spectrometer manufacturers in an attempt to get agreement on a definitive list of the most frequently used pulse sequence programs. The list includes entries where common agreement has been reached as to the acronym to name the experiment and the key instrument independent parameters needed to report concisely. It is not intended to restrict in any way the freedom of manufacturers or users to develop new and novel experimental pulse sequences, but should aid reporting of experimental data where the more common sequences are in use.


2015 ◽  
Vol 7 (14) ◽  
pp. 5731-5739 ◽  
Author(s):  
Gaozhi Ou ◽  
Rui Hu ◽  
Liangxiao Zhang ◽  
Peiwu Li ◽  
Xinjian Luo ◽  
...  

This review focuses on the advances in the sensing and identification of adulteration of olive oil, including optical sensing, chromatography, nuclear magnetic resonance, and DNA-based methods.


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