Immunochemical Techniques for the Detection of the Parasiticide Dicyclanil in Ovine Tissue

2014 ◽  
Vol 8 (2) ◽  
pp. 438-445 ◽  
Author(s):  
Terence L. Fodey ◽  
Colin S. Thompson ◽  
Imelda M. Traynor ◽  
Paul Barnes ◽  
D. Glenn Kennedy ◽  
...  
1985 ◽  
Vol 3 (1-2) ◽  
pp. 17-23 ◽  
Author(s):  
Monica A. Hughes ◽  
M. Alison Dunn

1995 ◽  
Vol 311 (3) ◽  
pp. 393-405 ◽  
Author(s):  
Bertold Hock ◽  
Andrea Dankwardt ◽  
Karl Kramer ◽  
Alexander Marx

2018 ◽  
Vol 245 (5) ◽  
pp. 1011-1019
Author(s):  
Barbora Holubová ◽  
Petra Mikšátková ◽  
Martin Kuchař ◽  
Ludmila Karamonová ◽  
Oldřich Lapčík ◽  
...  

1995 ◽  
Vol 14 (7) ◽  
pp. 341-350 ◽  
Author(s):  
Maria-Pilar Marco ◽  
Shirley Gee ◽  
Bruce D. Hammock

1985 ◽  
Vol 6 (4) ◽  
pp. 561-566 ◽  
Author(s):  
Adrie C.M. Plooy ◽  
Anne Marie J. Fichtinger-Schepman ◽  
Henk H. Schutte ◽  
Margriet van Dijk ◽  
Paul H.M. Lohman

Development ◽  
1970 ◽  
Vol 24 (1) ◽  
pp. 13-20
Author(s):  
C. E. Grossi ◽  
P. Carinci ◽  
L. Manzoli-Guidotti

By means of immunochemical techniques, the protein components of the water-soluble fraction (WSF) of the egg yolk have been examined in the unincubated egg and during incubation. Anti-ovalbumin and anti-total adult chicken serum antisera have been employed. Ovalbumin can be detected in the unincubated WSF as well as during incubation; its concentration seems to increase during incubation. In the WSF of the unincubated egg, six proteins immunologically related to adult serum proteins can be detected. They correspond to α-livetin, α1-globulin, β-livetin, ovotransferrin (conalbumin) and γ-livetin (two components). β-Livetin disappears after the 14th day of incubation while the other components can be demonstrated till hatching. The findings are discussed in relation to the data available in the literature. The findings are discussed in relation to the data available in the literature.


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