Commercial cane sugar (CCS), as measured by sugar mills, is in decline in the
wet tropics of Australia. One of these mills, Tully Sugar Ltd, has measured
CCS in the factory as required by legislation and also measured whole clean
stalk CCS through a small mill, which is free of contaminants. ‘Factory
CCS’ measures the CCS of cane entering the mill, after it has been
harvested. The harvesting and transport process delivers to the mill cane that
is contaminated by extraneous matter such as leaf material and soil. Beween
1988 and 1998, 1516 blocks were sampled for ‘small mill CCS’.
These data were combined with block productivity information to determine the
trends in small mill CCS and factory CCS using a linear mixed model analysis
as the data were unbalanced. Other data, including the date of harvest for
factory CCS, date of sampling for small mill CCS, farm of origin and cane
variety were available and fitted as random effects in the mixed model. Year
was fixed to determine time related trends in the 2 measures of CCS. Small
mill CCS was higher than factory CCS and remained constant from 1988 to 1998.
Predicted factory CCS declined from 12.76 units in 1988 to 10.91 units in
1998. We conclude that the CCS levels in whole clean stalks were actually
stable, since small mill CCS remained constant over the 10-year period.
Possible reasons for the differences in the trends for the 2 CCS measures are
discussed.