scholarly journals Comparison of the oxidative stability of linseed (Linum usitatissimum L.) oil by pressure differential scanning calorimetry and Rancimat measurements

2016 ◽  
Vol 53 (11) ◽  
pp. 3986-3995 ◽  
Author(s):  
Edyta Symoniuk ◽  
Katarzyna Ratusz ◽  
Krzysztof Krygier
2013 ◽  
Vol 724-725 ◽  
pp. 334-337 ◽  
Author(s):  
Yun Feng Yang ◽  
Guo Sheng Hu ◽  
Yin Jie Chen

The oxidative stability of castor oil based biodiesel, added different antioxidant, was studied systematacially through pressure differential scanning calorimetry (PDSC), accelerated oxidation test, constant temperature method, programmed temperature method. The result shows after adding antioxidant in castor oil, the generation of hyperoxide and acid value were suffocated for the biodiesel. When the content of antioxidant 300 was 0.6 wt.%, the initiation oxide temperature raised to 197.7°C, the acid value reduced to 1.41, the solubility of oxide reduced to 1.40mg/100mL, and the activity energy of oxidation was 48.18kJ/mol.


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