Response surface optimization of ultrasound-assisted protein extraction from Spirulina platensis: investigation of the effect of extraction conditions on techno-functional properties of protein concentrates

Ultrasound Assisted ◽

Response Surface Optimization of Ultrasound Assisted Extraction (UAE) of Phycocyanin from Microalgae Spirulina platensis

Emirates Journal of Food and Agriculture ◽

10.9755/ejfa.2015-05-193 ◽

2016 ◽

Vol 28 (4) ◽

pp. 227 ◽

Cited By ~ 15

Author(s):

Hady Hadiyanto ◽

Suttrisnorhadi Suttrisnorhadi

Keyword(s):

Response Surface ◽

Spirulina Platensis ◽

Ultrasound Assisted Extraction ◽

Assisted Extraction ◽

Ultrasound Assisted ◽

Response surface optimization of lipid and protein extractions from Spirulina platensis using ultrasound assisted osmotic shock method

Food Science and Biotechnology ◽

10.1007/s10068-018-0389-y ◽

2018 ◽

Vol 27 (5) ◽

pp. 1361-1368 ◽

Cited By ~ 1

Author(s):

H. Hadiyanto ◽

Nais Pinta Adetya

Keyword(s):

Response Surface ◽

Spirulina Platensis ◽

Osmotic Shock ◽

Ultrasound Assisted ◽

Response surface optimization of the enzyme-based ultrasound-assisted extraction of acorn tannins and their corrosion inhibition properties

Industrial Crops and Products ◽

10.1016/j.indcrop.2018.12.029 ◽

2019 ◽

Vol 129 ◽

pp. 405-413 ◽

Cited By ~ 11

Author(s):

Xiaohu Luo ◽

Renliu Bai ◽

Deshuai Zhen ◽

Zaibo Yang ◽

Dena Huang ◽

...

Keyword(s):

Response Surface ◽

Corrosion Inhibition ◽

Ultrasound Assisted Extraction ◽

Assisted Extraction ◽

Ultrasound Assisted ◽

Response surface optimization of ultrasound assisted extraction of pectin from pomegranate peel

International Journal of Biological Macromolecules ◽

10.1016/j.ijbiomac.2014.10.037 ◽

2015 ◽

Vol 72 ◽

pp. 1323-1328 ◽

Cited By ~ 89

Author(s):

I. Ganesh Moorthy ◽

J. Prakash Maran ◽

S. Muneeswari @ Surya ◽

S. Naganyashree ◽

C.S. Shivamathi

Keyword(s):

Response Surface ◽

Ultrasound Assisted Extraction ◽

Pomegranate Peel ◽

Assisted Extraction ◽

Ultrasound Assisted ◽

Ultrasound assisted adsorption of malachite green dye onto ZnS:Cu-NP-AC: Equilibrium isotherms and kinetic studies – Response surface optimization

Separation and Purification Technology ◽

10.1016/j.seppur.2015.11.001 ◽

2015 ◽

Vol 156 ◽

pp. 780-788 ◽

Cited By ~ 87

Author(s):

Mehdi Dastkhoon ◽

Mehrorang Ghaedi ◽

Arash Asfaram ◽

Alireza Goudarzi ◽

Sanaz Mehdizadeh Langroodi ◽

...

Keyword(s):

Response Surface ◽

Malachite Green ◽

Kinetic Studies ◽

Equilibrium Isotherms ◽

Malachite Green Dye ◽

Ultrasound Assisted ◽

Ultrasound-Assisted Facile Synthesis of Nanostructured Hybrid Vesicle for the Nasal Delivery of Indomethacin: Response Surface Optimization, Microstructure, and Stability

AAPS PharmSciTech ◽

10.1208/s12249-018-1247-1 ◽

2019 ◽

Vol 20 (3) ◽

Cited By ~ 3

Author(s):

Suraj S. Patil ◽

Dipak D. Kumbhar ◽

Jagdish V. Manwar ◽

Rajesh G. Jadhao ◽

Ravindra L. Bakal ◽

...

Keyword(s):

Response Surface ◽

Nasal Delivery ◽

Facile Synthesis ◽

Ultrasound Assisted ◽

Response surface optimization of ultrasound-assisted flavonoids extraction from the flower ofCitrus aurantiumL. var.amaraEngl

Journal of Separation Science ◽

10.1002/jssc.200900776 ◽

2010 ◽

pp. NA-NA ◽

Cited By ~ 64

Author(s):

Li Yang ◽

Ya-Lan Cao ◽

Jian-Guo Jiang ◽

Qing-Sheng Lin ◽

Jian Chen ◽

...

Keyword(s):

Response Surface ◽

Ultrasound Assisted ◽

Response surface optimization of ultrasound-assisted enzymatic extraction polysaccharides from Lycium barbarum

Carbohydrate Polymers ◽

10.1016/j.carbpol.2014.03.040 ◽

2014 ◽

Vol 110 ◽

pp. 278-284 ◽

Cited By ~ 58

Author(s):

Yong Liu ◽

Guili Gong ◽

Jiao Zhang ◽

Shaoyi Jia ◽

Feng Li ◽

...

Keyword(s):

Response Surface ◽

Enzymatic Extraction ◽

Lycium Barbarum ◽

Ultrasound Assisted ◽

Response surface optimization of ultrasound-assisted oil extraction from autoclaved almond powder

Food Chemistry ◽

10.1016/j.foodchem.2009.02.071 ◽

2009 ◽

Vol 116 (2) ◽

pp. 513-518 ◽

Cited By ~ 121

Author(s):

Qing-An Zhang ◽

Zhi-Qi Zhang ◽

Xuan-Feng Yue ◽

Xue-Hui Fan ◽

Tao Li ◽

...

Keyword(s):

Response Surface ◽

Oil Extraction ◽

Ultrasound Assisted ◽

Response surface optimization of ultrasound-assisted polysaccharides extraction from pomegranate peel

Food Chemistry ◽

10.1016/j.foodchem.2015.01.022 ◽

2015 ◽

Vol 177 ◽

pp. 139-146 ◽

Cited By ~ 72

Author(s):

Cai-ping Zhu ◽

Xi-chuan Zhai ◽

Lin-qiang Li ◽

Xiao-xia Wu ◽

Bing Li

Keyword(s):

Response Surface ◽

Pomegranate Peel ◽

Ultrasound Assisted ◽